12 Michigan Restaurants Locals Say Are Worth The Detour

12 Michigan Restaurants Locals Say Are Worth The Detour - Decor Hint

Michigan’s food scene is full of hidden gems that locals swear by, even if it means driving a little out of the way. From cozy diners to family-run eateries, these spots offer unforgettable meals that tourists often miss.

I’ve gathered twelve restaurants across the state that are absolutely worth the extra miles.

1. The Cherry Hut

The Cherry Hut
© MyNorth.com

Cherry pie lovers, prepare to meet your match. This Beulah institution has been serving up homemade cherry everything since 1922, and locals make special trips just for a slice of their famous pie.

You’ll find everything from cherry BBQ sauce to cherry salsa, but the real star is that flaky, perfectly sweetened pie. The friendly staff treats everyone like family, making the drive up north feel totally worthwhile.

2. Zingerman’s Delicatessen

Zingerman's Delicatessen
© www.zingermansdeli.com

Ann Arbor’s most famous deli draws crowds from across the state, and one bite explains why. Their towering sandwiches are piled high with premium meats and artisan breads that make every meal memorable.

Sure, the lines can get long, but regulars know the wait is part of the experience. The staff knows their stuff and will happily guide you through the massive menu of gourmet options.

3. Legs Inn

Legs Inn
© Adventure Mom

Perched above Lake Michigan in Cross Village, this quirky Polish restaurant looks like something from a fairy tale. The building itself features twisted driftwood sculptures and unique architecture that makes you do a double-take.

Inside, authentic Polish dishes like pierogi and schnitzel are served with stunning water views. Locals treasure this eccentric spot for its one-of-a-kind atmosphere and consistently delicious comfort food that warms the soul.

4. Mabel’s Restaurant

Mabel's Restaurant
© Tripadvisor

Breakfast fanatics drive from all over to reach this Traverse City treasure. Fluffy pancakes the size of dinner plates and perfectly crispy bacon keep people coming back week after week.

The cozy, no-frills atmosphere feels like eating at your grandmother’s kitchen table. Weekend mornings get busy, so arrive early or be prepared to wait alongside other devoted fans who refuse to settle for anything less.

5. Sweetwater’s Donut Mill

Sweetwater's Donut Mill
© Awesome Mitten

Kalamazoo folks will tell you these are the best donuts in Michigan, period. Fresh-made every morning, these pillowy treats disappear fast, so early birds get the best selection.

The cinnamon sugar donuts practically melt in your mouth, while the glazed varieties have just the right amount of sweetness. People plan road trips around stopping here, grabbing a dozen to share or maybe keeping them all for themselves.

6. Lafayette Coney Island

Lafayette Coney Island
© Roadfood

Detroit’s coney dog debate rages on, but Lafayette has fierce defenders who swear it’s superior to its neighbor next door. Since 1914, this tiny spot has been slinging chili-topped hot dogs to devoted customers.

The simple menu focuses on doing one thing exceptionally well. Counter seating and quick service keep things moving, but the flavors make you want to linger just a little longer over every bite.

7. The Boat House Restaurant

The Boat House Restaurant
© Eventective

Sunset dinners on Lake Charlevoix create memories that last forever. Fresh whitefish caught locally appears on plates within hours, guaranteeing incredible flavor and quality.

The waterfront patio fills up quickly during summer months, so reservations are smart. Locals celebrate special occasions here but also stop by for casual lunches when they crave that unbeatable combination of great food and even better views of the sparkling water.

8. Clyde’s Drive-In

Clyde's Drive-In
© WGRD

Step back in time at this Sault Ste. Marie classic where carhops still deliver food to your window. Old-school burgers and hand-dipped milkshakes taste exactly like summer should.

Families have been making this a tradition for generations, introducing their kids to the same experience they had growing up. The retro vibe and reliably delicious food make the trip to Michigan’s Upper Peninsula even more special and worth remembering.

9. Redamak’s

Redamak's
© New Buffalo Explored

New Buffalo’s burger joint has earned legendary status among beach-goers and locals alike. Juicy burgers with all the fixings are served in a lively, casual atmosphere that screams summer fun.

The walls are covered with business cards from visitors worldwide, creating a quirky collage of memories. After a day on the Lake Michigan shore, nothing hits the spot quite like their famous burgers paired with crispy fries.

10. Grand Traverse Pie Company

Grand Traverse Pie Company
© Goldbelly

Born in Traverse City, this beloved pie shop now has multiple locations, but the original still draws devoted fans. Sweet and savory pies showcase Michigan cherries, apples, and other local ingredients.

The chicken pot pie makes a hearty lunch, while the cherry crumb pie is pure Michigan in every bite. Travelers stock up on whole pies to take home, knowing they’ll be the heroes of their next family gathering.

11. The Hayloft

The Hayloft
© Tripadvisor

Finding incredible Italian food in rural Augusta surprises first-timers, but locals guard this secret jealously. Homemade pasta and rich sauces are crafted with care in an unexpected countryside location.

The intimate setting in a converted barn adds charm to every meal. Reservations are essential because word has spread about the remarkable quality emerging from this unassuming kitchen that proves great food can appear anywhere.

12. Frankenmuth Bavarian Inn

Frankenmuth Bavarian Inn
© Bavarian Inn

All-you-can-eat chicken dinners have made this Frankenmuth landmark famous statewide. German hospitality and massive family-style platters create an experience that goes way beyond just eating.

The servers keep bringing chicken, mashed potatoes, and dressing until you wave the white flag. Between the festive atmosphere and endless food, families make annual pilgrimages here, creating traditions that span multiple generations of satisfied diners who always leave completely stuffed.

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