10 North Carolina Restaurants Known For Serving The Best Fried Fish

North Carolina has earned a reputation for serving some of the most delicious fried fish you’ll ever taste. From coastal towns to mountain communities, local restaurants have perfected the art of creating crispy, golden seafood that keeps people coming back for more.

I’m excited to share these amazing spots where you can enjoy incredible fried fish prepared with care and tradition.

1. Twin Tops Fish Camp

Tucked away in a scenic location, this beloved spot has been delighting locals and visitors with perfectly seasoned fried fish for years. The crispy coating stays crunchy while the fish inside remains tender and flaky.

You’ll love how they serve generous portions alongside classic sides like coleslaw and fries. Every bite delivers that satisfying crunch you crave when ordering fried seafood.

2. Long Creek Fish Fry

Family recipes passed down through generations make this place truly special. Their secret blend of spices creates a flavor that you won’t find anywhere else in the state.

People drive from neighboring towns just to taste their famous fried catfish and hushpuppies. The welcoming staff treats everyone like family, making your dining experience even more memorable and enjoyable.

3. Calabash Seafood Hut

Famous for the Calabash cooking style that originated in this coastal region, the restaurant serves lightly battered fish that melts in your mouth. Their technique involves quick frying at high temperatures to seal in natural juices.

I recommend trying their flounder, which comes out perfectly golden every time. The casual beach atmosphere makes you feel relaxed while enjoying some of the freshest seafood around.

4. Pier 51 Seafood

Located in Concord, this restaurant sources catfish directly from local anglers, ensuring exceptional freshness with every order. Their warm atmosphere immediately makes you feel comfortable and ready to enjoy a great meal.

The fried catfish here has earned countless fans who swear it’s the best they’ve ever tasted. Paired with their homemade tartar sauce, each bite becomes an unforgettable experience worth repeating.

5. Harbor Inn Seafood

With decades of experience perfecting their recipes, this establishment knows exactly how to fry fish to golden perfection. Their commitment to quality ingredients shows in every dish they serve to hungry customers.

You’ll appreciate how they balance traditional cooking methods with modern touches that enhance flavor. The portions are satisfying without being overwhelming, making it perfect for a relaxed lunch or dinner outing.

6. Pisgah Fish Camp

Nestled in the beautiful mountain region, this fish camp offers a unique dining experience surrounded by natural beauty. Fresh trout caught from nearby streams often appears on their menu alongside other fried favorites.

The outdoor seating lets you enjoy your meal while taking in stunning views of the surrounding landscape. Their homestyle cooking reminds you of Sunday dinners at grandma’s house, full of comfort and flavor.

7. Catfish Cove

Specializing in catfish prepared dozens of different ways, this restaurant has become a destination for seafood lovers across the state. Their signature cornmeal breading creates an irresistible crunch that complements the mild fish perfectly.

I’ve heard countless stories of people making this a weekly tradition with their families. The friendly service and consistent quality keep customers returning year after year for more delicious meals.

8. The Captain’s Cap

Named after the classic sailor’s hat, this restaurant brings coastal charm to every plate they serve. Their chefs have mastered the art of frying multiple fish varieties, from grouper to snapper, each prepared with expert precision.

You can taste the difference when restaurants care about their craft, and this place definitely does. The crispy exterior gives way to moist, flavorful fish that proves why North Carolina seafood is legendary.

9. Surf & Turf Lodge

While they offer various menu options, their fried fish stands out as a customer favorite that rivals any coastal establishment. The chefs use premium oil and maintain perfect temperatures to achieve consistent results with every order.

I love how they cater to groups where some prefer fish while others want different options. Their versatile menu means everyone leaves happy and satisfied after a memorable dining experience together.

10. Pete’s Fish Box

This no-frills spot focuses on one thing: delivering outstanding fried fish without any unnecessary fanciness. Pete’s straightforward approach means you get quality seafood at reasonable prices that won’t break your budget.

The casual counter-service setup makes it perfect for quick lunches or grabbing dinner to take home. Don’t let the simple atmosphere fool you – the food quality rivals much fancier restaurants throughout the entire state.