12 Idaho Fried Fish Joints Locals Swear By For Fresh Flavor In The Heartland

Idaho might be famous for potatoes, but locals know where to find the best fried fish in the state. From family-run spots that have been serving crispy seafood for decades to newer restaurants bringing fresh flavors to town, these places prove that great fish doesn’t require an ocean view.

Whether someone craves classic fish and chips or wants to try something more adventurous, these local favorites deliver taste and quality every single time.

1. The Gangplank

For over five decades, this Idaho Falls landmark has been frying up some of the finest seafood around. Golden-brown cod, plump shrimp, and tender salmon come out of the kitchen with perfect crunch and flavor.

The seafood combo platter brings together all the favorites on one plate, giving diners a chance to sample everything. Families gather here for celebrations, and first-time visitors quickly understand why locals keep coming back generation after generation.

2. Fresh Off The Hook

Boise residents flock to this spot when they need their fish and chips fix done right. Each piece arrives with a satisfying crackle in the batter, revealing flaky white fish underneath that melts on the tongue.

The clam chowder deserves its own mention – thick, creamy, and loaded with tender clams that warm anyone up on a chilly Idaho evening. Simple preparations let the quality of the seafood shine through without unnecessary fuss or complicated sauces.

3. Fisherman’s Market & Grill

Part market, part restaurant, this Coeur d’Alene gem offers the best of both worlds for seafood lovers. Fresh catches line the market cases, while the grill turns out incredible fish tacos that locals order by the dozen.

The rustic atmosphere feels comfortable and unpretentious, letting diners focus on what matters most – the food. Picking up fresh fillets to cook at home or sitting down for a meal both feel equally rewarding here.

4. Yummy Crab

Seafood boils take center stage at this Coeur d’Alene favorite, where messy eating becomes part of the fun. Crab legs crack open to reveal sweet meat, while shrimp swim in bold, zesty sauces that coat every bite.

Plastic bibs and plenty of napkins come standard, because diving into one of these boils means getting hands dirty. The variety of sauce options lets diners customize their heat level and flavor profile for a truly personal experience.

5. The Cedars Floating Restaurant

Dining on the water adds something special to every meal at this floating Coeur d’Alene restaurant. Cedar-planked salmon arrives infused with woodsy smoke flavor, perfectly complementing the panoramic lake views stretching beyond the windows.

The seafood chowder warms guests while they watch boats drift by on calm waters. This unique setting transforms a simple dinner into a memorable experience that visitors and locals alike treasure for special occasions.

6. Reel Foods Fish Market & Oyster Bar

That striking A-frame entrance catches the eye, but the seafood inside keeps diners coming back to this Boise establishment. Rich seafood bisque delivers layers of flavor in every spoonful, with chunks of tender seafood adding substance to the creamy broth.

The elegant setting makes any meal feel a bit more refined without being stuffy or uncomfortable. Both casual dinners and special celebrations find a welcoming home in this thoughtfully designed space.

7. Snow Eagle Brewing & Grill

Right along the Snake River, this Idaho Falls spot pairs fresh cod with cold craft brews for the perfect combination. The tempura-style batter creates an airy, light coating that never feels heavy or greasy on the stomach.

House-made jalapeño sauce brings a kick for those who want extra heat with their fish. Riverside seating lets diners enjoy the scenery while munching on crispy fish that rivals any coastal establishment.

8. Shrimp Shack

Fair food done right describes this Blackfoot treasure that started as a festival favorite before settling into a permanent home. The fried fish sample platter lets curious eaters try multiple varieties without committing to just one type.

Smoked salmon bagels offer a completely different flavor experience, with silky fish draped over cream cheese and fresh bread. Simple preparations and quality ingredients make every bite worth savoring at this unpretentious local spot.

9. The Sandpiper Restaurant

Catfish gets the star treatment at this beloved Idaho eatery, where Southern-style frying techniques create a golden crust that seals in moisture. Each fillet comes out tender and flaky, with just enough seasoning to enhance the natural flavor.

Hushpuppies and coleslaw round out the plates, adding traditional sides that complement the main attraction perfectly. The comfortable booths and friendly service make everyone feel like a regular, even on their first visit to this welcoming establishment.

10. The Anchor Bistro & Bar

Fish tacos come in both grilled and fried versions here, giving diners options based on their mood and appetite. Fresh toppings like crisp cabbage slaw and zesty lime crema bring bright flavors that balance the richness of the seafood.

The bistro atmosphere feels current and lively without being too loud or trendy. Whether stopping by for lunch or settling in for dinner with friends, the food and setting both deliver on their promises every single time.

11. Riverside Hotel

Walleye takes the spotlight at this riverside gem, where local catches get fried to perfection with a light, crispy coating. The mild, sweet flavor of walleye appeals to both seafood enthusiasts and those who usually avoid fishier-tasting varieties.

Outdoor seating lets guests enjoy their meals with peaceful views and fresh air surrounding them. Simple preparations and respect for quality ingredients define the approach here, resulting in consistently satisfying meals that never disappoint hungry visitors.

12. Smokin Fins

Various types of fish make regular appearances on the chalkboard menu at this casual cafe, where counter service keeps things quick and easy. Thick, meaty pieces of fish fry up beautifully, offering a satisfying bite that fish lovers truly appreciate.

Paper-lined baskets arrive piled high with crispy fries alongside the main attraction, keeping the vibe relaxed and approachable. No reservations or fancy dress codes required – just show up hungry and ready to enjoy some seriously good fried fish.