11 Idaho Buffets Worth Every Mile For Comfort Food Lovers In The Mountain West
Idaho might be famous for its potatoes, but the real treasure for comfort food fans lies in the buffet spots scattered across this rugged Mountain West state.
From Boise to Coeur d’Alene, these all-you-can-eat havens serve everything from carved roast beef to crispy fried chicken, endless pizza, and authentic Chinese favorites.
Whether traveling through snowy mountain passes or exploring the state’s charming small towns, hungry diners will find generous spreads and welcoming atmospheres that make every mile worthwhile.
1. Pizza Pie Café – Rexburg

All-you-can-eat pizza sounds simple until walking into this bustling spot where specialty pies emerge from the ovens in waves.
Located at 240 N 2nd E, Rexburg, ID 83440, this location serves families, college students, and anyone craving unlimited slices without breaking the bank.
The buffet rotates through classic pepperoni, Hawaiian, barbecue chicken, and seasonal specialty combinations that change throughout the week.
Pasta options include creamy Alfredo and hearty marinara, both available with various toppings and sauces.
The salad bar balances out the carb-heavy main offerings with crisp lettuce, fresh vegetables, and multiple dressing choices.
Breadsticks arrive warm and garlicky, perfect for dipping in marinara or ranch.
Weekday lunches tend to be quieter than Friday and Saturday evenings when families pack the booths and tables.
The atmosphere stays lively but not overwhelming, and staff members keep the buffet stocked and tables cleared efficiently throughout service.
2. City Buffet – Boise

Variety takes center stage at this expansive buffet where Chinese classics meet hibachi favorites and fresh sushi rolls.
The restaurant operates at 8049 Fairview Ave, Boise, ID 83704, in a shopping center with ample parking and easy access from major roads.
The Chinese section features orange chicken, sesame beef, lo mein noodles, and fried rice prepared in traditional wok style.
Hibachi stations offer grilled meats and vegetables with teriyaki and other sauces, while the sushi bar rotates through California rolls, spicy tuna, and vegetable options.
American comfort items like fried chicken, french fries, and pizza ensure picky eaters find something satisfying.
The dessert area includes soft-serve ice cream, cookies, and fruit options.
To-go containers make it convenient to pack up meals for later, though dining in allows for sampling multiple items without commitment.
Lunch prices run lower than dinner, making midday visits particularly budget-friendly for those watching their spending.
3. Golden Corral

Chain reliability meets hometown comfort at this nationwide favorite that delivers consistent quality across hundreds of locations.
Situated at 8460 W Emerald St, Boise, ID 83704, the restaurant draws steady crowds for both lunch and dinner service throughout the week.
Pot roast simmers until fork-tender, while fried chicken emerges from the kitchen with a satisfying crunch and juicy interior.
Mac and cheese arrives creamy and comforting, and seasonal vegetables provide lighter options alongside the heartier entrees.
The carving station features rotating meats like ham, turkey, and prime rib on weekends, with servers slicing portions to order.
The salad bar spans multiple sections with fresh greens, prepared salads, and plenty of toppings.
Dessert lovers appreciate the chocolate fountain, soft-serve machine, and rotating selection of cakes and pies.
Weekday evenings before six tend to be less crowded than weekend dinners, offering a more relaxed dining pace.
4. China Grand Buffet

American comfort classics blend seamlessly with Chinese standards at this expansive spot that refuses to make diners choose between cuisines.
The address at 10498 Fairview Ave, Boise, ID 83704, places it in a convenient location for shoppers and families exploring the western part of the city.
Orange chicken glistens with sweet-tangy sauce, while lo mein noodles arrive properly seasoned and loaded with vegetables.
Crab rangoon delivers the perfect ratio of cream cheese filling to crispy wonton wrapper, and egg rolls emerge hot and crunchy from the kitchen.
The American section offers fried chicken, mashed potatoes, green beans, and other familiar favorites that appeal to less adventurous eaters.
Soup options usually include egg drop and hot and sour, both served piping hot in a dedicated station.
The dining room accommodates large groups easily, with round tables and booth seating scattered throughout the space.
Lunch service runs until mid-afternoon, then transitions to dinner pricing as evening approaches and the menu expands slightly.
5. Pizza Pie Café – Ammon

Eastern Idaho’s pizza lovers flock to this location where unlimited slices meet family-friendly prices and a welcoming atmosphere.
Found at 3160 E 17th St, Ammon, ID 83406, the restaurant sits in a busy commercial area with plenty of parking and neighboring shops for post-meal browsing.
Specialty pizzas rotate throughout lunch and dinner, ensuring repeat visitors encounter new flavor combinations with each trip.
The pasta bar offers spaghetti, penne, and fettuccine with marinara, Alfredo, or meat sauce options.
Breadsticks arrive warm and soft, perfect for soaking up extra sauce or enjoying with butter and garlic seasoning.
The salad bar provides fresh vegetables, prepared salads like pasta and potato, and multiple dressing choices to customize each plate.
Dessert pizzas make occasional appearances, featuring sweet toppings like cinnamon, fruit, and frosting drizzle.
Weekday lunch crowds tend to be lighter than weekend dinners, making midday visits ideal for a quieter meal without sacrificing variety.
6. Top Of China Buffet

North Idaho’s buffet scene wouldn’t be complete without this Coeur d’Alene staple that’s been serving the community for years.
Operating at 757 West Appleway Ave., Coeur d’Alene, ID 83814, the location offers convenient access for both locals and tourists exploring the scenic lake region.
Sesame chicken arrives perfectly glazed with a balance of sweet and savory notes, while fried wontons provide satisfying crunch with each bite.
Steamed broccoli offers a lighter option, and pepper steak combines tender beef with bell peppers in a savory brown sauce.
The buffet layout flows logically from appetizers through entrees to desserts, making it easy to plan a plate without backtracking.
Soup stations usually feature egg drop and wonton options, both served hot throughout the meal period.
The dining room maintains a clean, straightforward atmosphere without excessive decoration or fuss.
Lunch pricing runs lower than dinner, and weekday visits tend to be less crowded than weekend evenings.
7. Evergreen China Buffet

Generous portions and consistent quality have made this eastern Idaho favorite a go-to spot for locals craving reliable Chinese buffet fare.
The restaurant serves diners at 2223 E 17th St, Idaho Falls, ID 83404, in a location that’s easy to find and offers plenty of parking.
Chinese classics dominate the buffet line, including General Tso’s chicken, beef and broccoli, and sweet and sour pork.
Fried rice and chow mein appear alongside spring rolls and crab rangoon that remain popular with regulars.
Soup stations keep egg drop and hot and sour warm throughout service for easy refills.
American comfort items help balance the menu for groups with varied preferences.
The dessert section offers cookies, fruit, and soft-serve ice cream for a simple sweet finish.
Weekday lunches offer the best value, while dinner brings slightly expanded options.
8. City Buffet – Twin Falls

Southern Idaho diners find variety and value at this location where Chinese, hibachi, and sushi options create an expansive buffet experience.
The restaurant operates at 570 Blue Lakes Blvd N, Twin Falls, ID 83301, on a main thoroughfare that makes it easy to spot and access for both locals and travelers passing through the region.
The Chinese section features standard favorites like orange chicken, Mongolian beef, and vegetable lo mein, all prepared fresh throughout service.
Hibachi stations offer grilled meats and vegetables with teriyaki and other sauces, while the sushi bar rotates through California rolls, spicy tuna, and vegetarian options.
American items like fried chicken, french fries, and pizza ensure even picky eaters find familiar comfort foods.
The dessert area includes soft-serve ice cream, cookies, and fresh fruit for lighter sweet options.
To-go containers make it convenient to pack meals for later, though dining in allows for unlimited trips to sample everything without worrying about container space.
Lunch pricing stays lower than dinner, making midday visits particularly appealing for budget-conscious diners seeking maximum variety.
9. Pizza Pie Café – Pocatello

College students and families alike appreciate the unlimited pizza and pasta offerings at this southeastern Idaho location.
Serving diners at 4141 Pole Line Rd, Pocatello, ID 83201, the restaurant sits just outside Pocatello proper in a shopping area with convenient parking and nearby retail options for one-stop visits.
Fresh pizzas emerge from the ovens in steady rotation, with classic pepperoni, Hawaiian, and specialty combinations appearing throughout lunch and dinner service.
The pasta bar offers multiple noodle shapes with marinara, Alfredo, and meat sauce options, plus various toppings for customization.
Warm breadsticks complement the main offerings, perfect for dipping in marinara or enjoying with garlic butter seasoning.
The salad bar provides fresh greens, prepared salads, and multiple dressing choices to balance out the heavier carb-focused entrees.
Dessert options include soft-serve ice cream and rotating sweet treats that vary by season and availability.
Weekday lunches draw smaller crowds than weekend dinners, making midday visits ideal for those preferring a quieter atmosphere without sacrificing the full buffet experience and variety that makes this spot popular.
10. Mandarin Restaurant

Authentic Chinese flavors meet buffet convenience at this Boise establishment that’s earned a loyal following over the years.
Found at 136 S Main St, Payette, ID 83661, U the location sits in a busy area with good visibility and parking access for diners arriving during lunch and dinner rushes.
The buffet features traditional dishes prepared with attention to flavor balance and proper seasoning, from kung pao chicken to moo shu pork.
Fried rice arrives fluffy and well-seasoned, while lo mein noodles come loaded with vegetables and protein options.
Appetizers include egg rolls, crab rangoon, and fried wontons, all served hot and crispy from the kitchen.
Soup stations typically offer egg drop and hot and sour varieties, both kept at proper temperature throughout the meal period.
The dining room maintains a straightforward, no-frills atmosphere that lets the food take center stage without distraction.
Lunch service offers lower prices than dinner, though both meal periods provide the same quality and attention to freshness that keeps regulars returning week after week for their Chinese buffet fix in Idaho’s capital city.
11. Chuck-A-Rama

Regional comfort food chains don’t get much more beloved than this longtime favorite that’s been feeding families for decades.
The location sits at 7901 W Overland Rd, Boise, ID 83709, making it easy to reach from anywhere in the Boise metro area.
Carved roast beef arrives tender and juicy, while the kettle-roasted turkey practically falls apart with each forkful.
The macaroni and cheese earns rave reviews for its creamy texture and golden-baked top, and the pizza station keeps fresh pies rotating throughout lunch and dinner.
Prices stay reasonable even as portions remain generous, which explains why multi-generation groups gather here on weekends.
The salad bar offers fresh greens and a variety of toppings, while the dessert section tempts with soft-serve ice cream and rotating pies.
Service moves efficiently during peak hours, and the dining room maintains a casual, no-fuss vibe that puts everyone at ease.
