This Kentucky Farm Store Sells Grass-Fed Beef, Pork, And Farm-Fresh Eggs Raised Right Outside Its Door

The brown eggs at this little farm store were laid that same day by hens roaming the pasture out back. That alone made me sit up a bit straighter.

The meat follows the same rule. Grass-fed beef, pasture-raised pork, and pasture-raised chicken all come from animals raised with zero antibiotics, steroids, or pesticides.

The family running it even calls their food better than organic, which is a bold claim for a farm in rural Kentucky.

I like how short the trip is from field to freezer here. You can see the pastures, meet the people, and carry home dinner in the same visit.

They’ll even schedule a tour if you call ahead.

I can’t imagine a better way to learn where breakfast really starts. So who wants to go meet the hens?

Your Breakfast Was Basically Born Next Door

Cat Hollow Farm, often called Cat Hollow Farmstore, sells brown eggs laid fresh every single day. The hens behind them spend their time on pasture, not packed inside a crowded barn.

That freshness matters more than you might think. Store eggs can sit in warehouses and trucks for a while before they ever hit your cart.

Here, the trip is a short walk from the nest to the shelf. The eggs carry a USDA Pasture Raised label, which backs up how the birds are kept.

The farm also skips chemicals, antibiotics, and steroids across the board. So the hens get room to scratch, peck, and act like actual chickens.

Honestly, they probably enjoy their day more than most of us enjoy ours.

If you bake, scramble, or fry often, fresh eggs are an easy upgrade. They’re also a smart first step if you’re curious about buying local but don’t know where to begin.

Grab a dozen and see how breakfast feels when it comes from just up the road. You might find the grocery store carton suddenly looks a little sad. That’s the fun risk of shopping here in Kentucky.

Cat Hollow Farm sits at 154 Lawhorn Drive in Liberty, Kentucky, deep in rolling Casey County.

Steak Night Gets A Serious Grass-Fed Upgrade

Cows on this farm eat grass, and that simple fact shapes everything about the beef in the freezer. Grass-fed beef is one of the main products the family raises and sells.

No antibiotics, steroids, or pesticides go into the process. The cattle spend their lives on pasture, which is about as old-fashioned as farming gets.

Why does that matter to your dinner plate? Many shoppers choose grass-fed beef because they want to know exactly how their meat was raised.

At Cat Hollow Farm, you don’t have to guess. The pasture and the store share the same property in Casey County.

That kind of closeness is rare. Most beef travels through several hands before reaching a home kitchen.

A smart tip is to stock up while you’re there. Buying a few cuts at once saves extra trips, especially if you live a bit of a drive away.

Bring a cooler in the warmer months so everything stays cold on the ride home. Then plan a steak night that feels a little more meaningful than usual.

Knowing where your burger grazed is a strangely satisfying bit of trivia.

Bacon Lovers, Your Pasture-Raised Moment Has Arrived

Pigs love to root around in the dirt, and the pigs here actually get to do it. Pasture-raised pork is a big part of what this Liberty farm offers.

The shelves can include bacon and cuts like pork shoulder roasts. The shoulder roasts carry a USDA Pasture Raised label, so the claim isn’t just friendly marketing.

Pork shoulder is a great pick for slow cooking. Toss it in a crockpot in the morning, and supper practically handles itself.

Bacon, of course, needs no sales pitch. It improves breakfast, sandwiches, green beans, and just about any bad mood.

The farm also sells feeder pigs fed non-GMO, all-natural feed. That’s handy for folks who want to raise their own hogs at home.

So the store serves both cooks and would-be farmers. Not many places can hand you bacon and a future pig in one stop.

If you cook pork often, ask what’s currently in stock before you go. Then fill your freezer and enjoy meals that started on green grass in Kentucky instead of a giant factory barn somewhere far away.

Whole Chickens That Earned Their Spot In Your Freezer

Sunday roast chicken hits differently when the bird spent its life outdoors. Cat Hollow Farm raises pasture-raised chicken alongside its beef and pork.

Chickens on pasture can wander, peck at bugs, and soak up sunshine. That’s a big contrast to the tight indoor setups common in large poultry operations.

Like everything else here, the birds grow without antibiotics, steroids, or chemicals. The family keeps things simple and natural from start to finish.

A whole chicken is one of the most useful things you can buy. Roast it one night, make sandwiches the next, then boil the bones for broth.

That’s three meals from a single trip to the farm. Your wallet and your schedule will both appreciate the math.

Speaking of soup, the store also sells chicken noodle soup in its pantry lineup. It’s a cozy shortcut for busy weeknights or sniffly winter days.

If you have freezer space, consider buying a couple of birds at once. You’ll always have a solid dinner plan waiting.

And you’ll know exactly which Kentucky hillside it came from, which is more than most grocery chickens can say.

The Pantry Shelf Reads Like Grandma’s Cellar

Chow chow, sorghum, pickled beets, and four bean salad all share shelf space here. If that list doesn’t sound like a Southern Sunday dinner, nothing does.

Beyond meat and eggs, the store stocks a full lineup of pantry goods. You’ll find honey, jams and jellies, pickles, sauerkraut, and both mild and hot salsa.

There’s also tallow and lard for anyone who cooks the old way. Plenty of bakers swear by lard for flaky pie crusts.

Tea rounds out the selection, along with chemical-free produce and fresh herbs when they’re in season. Organic ginger is available too, though you’ll need to message the farm to ask about it.

These shelves make the store more than a meat stop. You can grab supper and the fixings in one pass.

A jar of sorghum makes a great gift for anyone who loves biscuits. Chow chow brightens up a bowl of soup beans like nothing else.

My advice is to leave a little room in your budget. The pantry section is where good intentions turn into a surprisingly full basket.

Meet The Family Who Does The Chores Before Sunrise

Family-owned isn’t just a label at this farm. The Christopher family runs Cat Hollow Farm, and each person has a clear job.

Adam oversees the farming operations. Miss Katie manages the Farmstore, handles marketing, and helps care for the animals.

Austin focuses on caring for the animals too. Between the three of them, the pastures, critters, and shelves all stay in good hands.

Small farms like this depend on that kind of teamwork. There’s no corporate office handing down orders from another state.

The family describes its goal as farm-to-table freshness with old-school customer service. That phrase feels fitting for a place where the farmers and the shopkeepers are the same people.

They’ve been producing all-natural food for customers since 2018. That’s several years of early mornings, muddy boots, and stubborn livestock.

When you shop here, your money goes straight to the folks doing the work. That’s a nice feeling, especially compared to a checkout line at a big-box store.

So say hello when you stop in. Supporting a hardworking Kentucky family has rarely tasted this good.

Yes, You Can Leave With A Goose

Most grocery trips end with bags, not birds. At Cat Hollow Farm, your haul could include a laying hen or two.

The farm sells Muscovy ducks and ducklings, geese, goslings, and baby chicks. Pullets and laying hens are available too, for anyone ready to start a backyard flock.

Feeder pigs raised on non-GMO, all-natural feed are also on the list. That makes the store a handy stop for homesteaders, not just home cooks.

Thinking about chickens of your own? Start small, with a few hens, and build from there.

Laying hens give you a head start because they’re already producing. Chicks are cute, but they take months before the first egg shows up.

Muscovy ducks are a fun choice for folks wanting something different. Geese, meanwhile, bring plenty of personality and a loud opinion about everything.

Make sure you have housing and fencing ready before buying any animals. Predators don’t care how charming your new flock looks.

Availability changes, so check with the farm first. Then prepare for the funniest ride home you’ve had in a while.

See Where Supper Grows On A Scheduled Farm Tour

Curious kids ask where food comes from all the time. Here, you can actually show them.

Cat Hollow Farm offers tours by appointment. Just call ahead and set up a time that works for the family.

A tour lets you see the pastures and animals behind the products in the store. It turns labels like pasture-raised into something real you can picture.

That experience sticks with kids far better than any textbook diagram. Watching a hen strut around beats reading about one any day.

Adults get plenty out of it too. Seeing how a small farm runs can change the way you shop for groceries.

Wear sturdy shoes, since farms are not known for spotless sidewalks. Dress for the weather, and maybe leave the white sneakers at home.

Bring questions as well. The family clearly cares about how their animals are raised, and a tour is the perfect time to learn more.

Afterward, stop by the store to pick up eggs or meat. Few field trips end with dinner already in the cooler.

Plan Your Drive, Or Let The Farm Meet You Halfway

The trip out there is part of the charm, with winding roads and plenty of green scenery.

The store is open Monday through Saturday and closed on Sundays. Hours can shift, so check before you head out.

Live farther away? You still have options.

The farm offers online ordering for its products. You can also pick up orders at several partner spots around Kentucky.

In Liberty, those include Lavern’s Country Market and Casey County Discount Market. There’s also Smithville Old Mill Farm in Mt.

Washington and Cedar House Market in Somerset.

Tennessee shoppers aren’t left out either. Two Fields Farm in Winfield, Tennessee serves as another pickup location.

That network makes farm-fresh food easier to reach than you’d expect. Still, nothing beats seeing the actual farm in person.

Pack a cooler, fill up the tank, and enjoy the countryside. A freezer full of pasture-raised meat feels like a pretty great souvenir from a Saturday drive through the hills.