13 Amazing Asian Markets In California Where You Can Buy Fresh Meat And Seafood
The seafood tanks start bubbling the moment you walk in. Whole fish glide through clear water. Butchers work quickly behind the counter while shoppers fill their baskets with ingredients you rarely see in a typical grocery store.
Markets like these feel alive. The aisles stay busy. The selection changes daily. Fresh seafood, specialty cuts of meat, and hard-to-find ingredients sit side by side in a way that makes cooking feel exciting again.
California has become one of the best places in the country to explore authentic Asian markets.
Across the state, these grocery stores bring together flavors from China, Korea, Vietnam, Japan, and Southeast Asia.
Live seafood tanks, full-service butcher counters, and shelves packed with imported ingredients make them a favorite stop for both experienced home cooks and curious shoppers.
For anyone looking to stock up on fresh meat, seafood, and authentic ingredients, these Asian markets across California are places where a single visit often turns into a regular shopping routine.
1. 99 Ranch Market, San Gabriel

Few grocery stores in the country can match the sheer variety found at 99 Ranch Market in San Gabriel, California.
The San Gabriel location sits at 140 W Valley Blvd #150, San Gabriel, CA 91776, and it draws steady crowds throughout the week from local families and serious home cooks alike.
The seafood section here tends to be one of the most talked-about features, with live tanks holding crabs, lobsters, and tilapia that staff can prepare for you on the spot.
The meat counter runs a wide selection of cuts that are harder to find at standard American supermarkets, including thinly sliced beef for hot pot, pork belly, and marinated proteins ready for the grill.
Produce shelves are stocked with Asian vegetables that complement any meat or seafood dish you might be planning.
The store layout is organized and fairly easy to navigate, even on busier weekend afternoons.
99 Ranch Market was founded in 1984 and has grown into the largest Asian supermarket chain in the United States.
Prices are generally competitive, and bulk buying is common here among regular shoppers who know the value well.
2. 99 Ranch Market, San Jose

The San Jose location of 99 Ranch Market brings the same reliable quality that the chain is known for, but with a customer base that reflects the deeply diverse communities living in the South Bay area.
Located at 1688 Hostetter Rd, San Jose, CA 95131, this branch is well-stocked with fresh seafood that includes whole fish, shellfish, and live crustaceans that can be weighed and cleaned at the counter.
The parking lot stays active on weekends, so a weekday visit tends to feel more relaxed.
Shoppers who come specifically for meat will find an impressive selection of pork, chicken, and beef cuts suited for a wide range of Asian cooking styles.
Thinly sliced meats for shabu-shabu and Korean BBQ are reliably available, and the quality holds up well compared to specialty butcher shops in the area.
The store also carries a solid frozen seafood section for those who prefer to stock up in advance.
The layout feels familiar to anyone who has visited other 99 Ranch locations, which makes the shopping experience efficient.
Staff at the seafood counter are generally helpful when it comes to preparation requests.
3. H Mart, Arcadia

H Mart in Arcadia has built a loyal following among Korean food enthusiasts and curious food lovers throughout the San Gabriel Valley.
The store is located at 1101 Huntington Dr, Arcadia, CA 91007, and it tends to feel lively on weekend mornings when families come to shop for the week ahead.
The seafood section carries a strong selection of both fresh and prepared options, including marinated fish, whole mackerel, and live shellfish that reflect traditional Korean culinary preferences.
The meat department is especially well-regarded for its Korean BBQ cuts, offering thinly sliced galbi, bulgogi beef, and pork belly in both marinated and plain varieties.
These cuts are prepared in-house and packaged with care, making them a convenient option for home cooks who want authentic results without extra preparation time.
The store also stocks a wide range of banchan, fermented vegetables, and sauces that pair naturally with the meat and seafood selections.
H Mart was founded in 1982 and has expanded across the United States with a focus on Korean and pan-Asian groceries.
The Arcadia location reflects that mission well, offering a shopping experience that feels both familiar and genuinely useful for everyday cooking needs.
4. H Mart, San Jose

H Mart in San Jose serves one of the largest Korean communities in Northern California, and the store reflects that responsibility with a well-maintained and consistently stocked layout.
You can find this location at 1710 Oakland Rd, San Jose, CA 95131, and the store draws shoppers from across the South Bay who come specifically for its fresh meat and seafood offerings.
The seafood counter carries whole fish, prepared sashimi cuts, and live shellfish that rotate based on availability and season.
Meat shoppers will appreciate the Korean BBQ selection, which includes pre-marinated cuts and plain sliced beef and pork that are ready to cook at home.
The quality of the cuts here is generally consistent, and the packaging is clean and clearly labeled with preparation suggestions.
Beyond meat and seafood, the store carries an extensive selection of Korean pantry staples, frozen dumplings, and fresh tofu that round out a complete grocery run.
Weekend foot traffic can be heavy at this location, so arriving earlier in the morning tends to make the experience more comfortable.
The store is well-organized, and the staff at the service counters are experienced with customer requests for specific cuts or preparations.
5. Mitsuwa Marketplace, Torrance

Mitsuwa Marketplace in Torrance is one of the most well-known Japanese supermarkets on the West Coast, and it offers a shopping experience that feels distinctly different from other Asian grocery stores in California.
The store is located at 3525 W Carson St Suite 164, Torrance, CA 90503, and it is particularly popular among Japanese expats and food enthusiasts who want authentic ingredients that are hard to source elsewhere.
The seafood section is a real highlight, featuring sashimi-grade fish, fresh uni when available, and a rotating selection of whole fish and shellfish.
The meat counter carries Japanese-style cuts including wagyu-influenced beef, thinly sliced sukiyaki meat, and pork for tonkatsu preparation.
These cuts are presented with the kind of care and precision that Japanese grocery culture is known for, and the packaging tends to be clean and well-labeled.
The store also includes a food court area where Japanese snacks and prepared meals are sold, making it a good stop for both shopping and a quick bite.
Mitsuwa operates several locations across the United States, but the Torrance branch has a particularly loyal customer base.
Parking is available on-site and the layout is easy to navigate even for first-time visitors.
6. Mitsuwa Marketplace, San Jose

Mitsuwa Marketplace in San Jose brings Japanese grocery culture to the heart of Silicon Valley, serving a community that values both quality and authenticity in its food sourcing.
The store is located at 675 Saratoga Ave, San Jose, CA 95129, and it draws a steady mix of Japanese families, local food enthusiasts, and curious shoppers who come to browse the well-curated aisles.
The seafood counter is one of the strongest features, offering sashimi-grade selections, fresh oysters when in season, and whole fish that can be cleaned to order.
The meat section carries Japanese-style cuts that are suited for dishes like sukiyaki, shabu-shabu, and katsu, with an emphasis on clean preparation and consistent quality.
Pre-packaged marinated meats and ready-to-cook options are also available for shoppers who want convenience without sacrificing flavor.
The store stocks a broad range of Japanese pantry items, fresh tofu, and specialty condiments that complement the meat and seafood offerings well.
The San Jose location has a food court attached that serves hot Japanese meals, making it a practical stop for both grocery shopping and a satisfying lunch.
The atmosphere inside is calm and organized, which makes browsing feel unhurried and enjoyable.
7. Seafood City Supermarket, Daly City

Seafood City Supermarket in Daly City is a cultural landmark for the Filipino community in the Bay Area, offering a grocery experience that feels like a genuine connection to Filipino food traditions.
The store is located at 1420 Southgate Ave, Daly City, CA 94015, and it is known for its wide selection of fresh meat, seafood, and Filipino specialty products that are difficult to find in mainstream grocery stores.
The seafood section carries whole fish, shrimp, crab, and tilapia that are sourced with Filipino cooking methods in mind.
The meat counter offers cuts commonly used in dishes like adobo, sinigang, and lechon, including pork belly, chicken pieces, and goat meat that cater to traditional Filipino recipes.
Prepared marinades and ready-to-cook meat packs are also available, which makes weeknight cooking significantly easier for busy shoppers.
The store has a lively atmosphere with a food court area that serves hot Filipino dishes alongside the grocery floor.
Seafood City was founded in 1989 and has grown into one of the most recognized Filipino supermarket chains in the United States.
The Daly City location reflects the chain’s commitment to serving its community with products that feel both familiar and freshly sourced.
8. Seafood City Supermarket, San Diego

Seafood City Supermarket in San Diego serves one of the most active Filipino communities in Southern California, and the store delivers a full grocery experience that goes well beyond basic staples.
Located at 8955 Mira Mesa Blvd, San Diego, CA 92126, this location is a reliable destination for fresh seafood including whole milkfish, tilapia, and shrimp that are popular in Filipino home cooking.
The seafood counter staff are experienced and can handle preparation requests for whole fish, which saves time and effort for home cooks.
The meat section at this location carries pork cuts, chicken parts, and beef options that are specifically suited for Filipino dishes, along with pre-marinated proteins that are ready for the pan or grill.
Shoppers looking for specialty items like longanisa sausage, tocino, and tapa will find a strong selection here that rivals specialty Filipino butcher shops.
The store also carries fresh produce, Filipino snacks, and pantry staples that make it possible to complete an entire grocery run in one visit.
The atmosphere is busy and energetic, especially on weekends when the food court inside the store draws additional foot traffic.
The layout is spacious enough to navigate comfortably even during peak hours.
9. Tokyo Central, Costa Mesa

Tokyo Central in Costa Mesa offers a Japanese grocery experience that leans into modern presentation and a carefully curated product selection that appeals to both Japanese shoppers and food-curious locals.
The store is located at 2975 Harbor Blvd, Costa Mesa, CA 92626, inside Shoppers Harbor, and it carries a strong selection of Japanese fresh foods including sashimi-ready fish, marinated meats, and prepared bento meals.
The seafood counter features well-packaged cuts that maintain freshness and presentation standards that reflect Japanese grocery culture closely.
The meat section offers thinly sliced beef and pork ideal for hot pot cooking, along with marinated chicken and ready-to-cook skewers that are popular with shoppers who want quick meal solutions.
The store also stocks a wide range of Japanese condiments, specialty noodles, and imported snacks that complement the fresh protein offerings.
The overall layout is bright and modern, which makes browsing feel comfortable and easy even during busy periods.
Tokyo Central is part of the Marukai Corporation family of stores and has developed a following among Japanese food enthusiasts in Orange County.
The Costa Mesa location benefits from good parking access and is conveniently situated near other dining and shopping options in the area.
10. Tokyo Central, Gardena

This Asian market has been a cornerstone of Japanese grocery shopping in the South Bay for decades, and it continues to attract a loyal customer base that values consistency and quality.
The store is located at 1740 Artesia Blvd, Gardena, CA 90248, and it is well-known for its fresh seafood section, which includes sashimi-grade fish, whole mackerel, and shellfish that rotate based on what is freshest.
The seafood counter staff are knowledgeable and can assist with portioning and preparation for shoppers who are new to Japanese cooking.
The meat department carries Japanese-style cuts that work well for sukiyaki, shabu-shabu, and yakiniku, with an emphasis on clean slicing and reliable freshness.
Pre-packaged options are available alongside made-to-order cuts, giving shoppers flexibility based on their cooking plans.
The store also stocks imported Japanese pantry items, fresh tofu, and specialty ingredients that are harder to source at general grocery stores.
Marukai has a long history in the Japanese-American community in California, and the Gardena location reflects that heritage with a welcoming and well-organized shopping environment.
Weekend mornings tend to bring in the largest crowds, so arriving on a weekday can make for a more leisurely visit.
11. Island Pacific Supermarket, Union City

Here is a spot that is a go-to destination for Filipino families in the East Bay who want fresh meat and seafood alongside a wide range of specialty Filipino grocery items.
The store is located at 4122 Dyer St, Union City, CA 94587, and it carries a solid selection of fresh whole fish, shrimp, and shellfish that align with the needs of traditional Filipino cooking.
The seafood section is well-maintained and the turnover of product tends to keep the freshness levels reliable throughout the week.
The meat counter offers pork belly, chicken cuts, and beef options that are common in Filipino dishes, along with specialty prepared meats like longanisa and tocino that are made to reflect authentic regional flavors from the Philippines.
Shoppers can also find ready-to-marinate packs and pre-seasoned options that make meal preparation faster without compromising on taste.
The store carries a broad selection of Filipino snacks, condiments, and frozen items that round out the grocery experience.
Island Pacific has been serving Filipino communities across the United States since 1982, and the Union City location maintains that tradition with a store that feels genuinely connected to its community.
The atmosphere is friendly and the aisles are easy to navigate for both regular shoppers and first-time visitors.
12. Sunh Fish, Sacramento

This is not a traditional supermarket but rather a dedicated seafood market that has earned a strong reputation among home cooks and restaurant buyers who want access to exceptionally fresh fish and shellfish.
The market is located at 1313 Broadway, Sacramento, CA 95818, and it operates as a seafood source that keeps its product moving quickly.
The live tanks hold a rotating selection of crabs, lobsters, and finfish that are sourced fresh and sold at competitive prices.
Shoppers who visit early in the morning tend to find the widest selection, as the stock can shift significantly by midday depending on demand.
The staff are experienced in handling bulk orders as well as smaller retail purchases, and they can clean and prepare fish to order without much wait.
The market carries whole fish, fillets, and live shellfish, making it a strong option for anyone planning a seafood-focused meal.
The atmosphere here is no-frills and practical, which suits the market setting well.
Sunh Fish has developed a loyal following among Sacramento residents who prioritize freshness and variety over the convenience of a larger supermarket format.
13. Shun Fat Supermarket, San Gabriel

There is a spot in San Gabriel that serves the busy Chinese and Southeast Asian communities, offering a full-service grocery experience anchored by a strong fresh meat and seafood department.
The store is located at 1635 S San Gabriel Blvd, San Gabriel, CA 91776, and it carries a wide selection of whole fish, live shellfish, and fresh cuts that reflect the diversity of Chinese regional cooking.
The seafood tanks are a regular draw for shoppers who want live product, and the staff can handle preparation requests efficiently.
The meat counter carries pork, beef, and poultry cuts that are well-suited for Cantonese and other Chinese cooking styles, including thinly sliced options for hot pot and larger cuts for braising and roasting.
The store also stocks a strong selection of Asian sauces, dried goods, and specialty produce that pairs naturally with the fresh protein offerings.
The overall shopping environment is busy but well-organized, with clear signage that makes it easy to find specific items.
Shun Fat Supermarket has operated in San Gabriel for many years and has built a reputation for reliable freshness and competitive pricing.
The location is a practical and satisfying stop for anyone serious about sourcing quality Asian ingredients.
