18 California Bars Where The Food Is As Good As The Drinks
California has always been a place where creativity meets quality, and nowhere is that more obvious than in its ever-evolving bar scene.
From sun-soaked coastal cities to vibrant urban neighborhoods, the Golden State has mastered the art of blending expertly crafted mocktails with food that’s just as thoughtful, bold, and memorable.
Across California, bartenders and chefs now work hand in hand, designing menus where what’s in your glass matters just as much as what’s on your plate.
These aren’t just places to grab a drink – they’re destinations where flavors, techniques, and atmosphere collide to create a full sensory experience.
This isn’t just happy hour. It’s a culinary adventure after dark.
Some of these bars hide behind unmarked doors or quiet storefronts, while others buzz in the heart of lively districts, drawing crowds night after night.
What they all share is a commitment to balance – innovative drinks, crave-worthy dishes, and spaces designed to keep you lingering just a little longer. Come for the mocktails. Stay for the food.
Whether you’re chasing a perfectly stirred classic or a plate that rivals any restaurant in town, California’s best bars prove you don’t have to choose between drinking well and eating well.
They invite you to do both – and enjoy every second of it. One night out. Endless reasons to stay.
1. Smuggler’s Cove
Walking into this three-story tiki paradise transports guests straight to the South Pacific without leaving the city.
Smuggler’s Cove is located at 650 Gough St, San Francisco, CA 94102, where bamboo, waterfalls, and nautical décor create an immersive tropical escape.
The beverage collection here is legendary, with over 500 varieties lining the shelves from floor to ceiling.
Food offerings lean heavily into Polynesian flavors with coconut shrimp, teriyaki skewers, and tropical fruit platters.
Each dish pairs thoughtfully with the exotic drinks served in ceramic tiki mugs and elaborate glassware. The menu changes seasonally but always maintains its island-inspired roots.
Expect a wait during weekends, as this spot draws both locals and tourists eager to experience the unique atmosphere.
Arrive early or visit midweek for a better chance at snagging a cozy corner booth. The staff is knowledgeable and happy to guide newcomers through the extensive drink menu.
2. Noble Experiment
Finding the entrance is half the fun at this San Diego hideaway.
Noble Experiment operates behind a secret door inside Neighborhood at 777 G St, San Diego, CA 92101, accessible only through a wall of kegs that swings open by reservation.
The speakeasy vibe is genuine, with dim lighting, plush seating, and an air of exclusivity that makes every visit feel special.
Handcrafted mocktails are the star, but the food menu holds its own with duck confit sliders, truffle fries, and creative small plates.
Ingredients are sourced locally when possible, and presentation is always thoughtful. The kitchen works closely with the bar to ensure flavors complement rather than compete.
Reservations are required and can be made online or by phone. Groups are limited to six people, maintaining the intimate atmosphere.
Dress nicely and arrive on time, as the staff takes punctuality seriously in this exclusive setting.
3. True Laurel
Creativity flows freely at this Mission District gem that has earned national recognition for its innovative approach.
True Laurel is located at 753 Alabama St, San Francisco, CA 94110, in a neighborhood known for its vibrant food scene and artistic spirit.
The space is casual yet thoughtful, with simple décor that lets the drinks and food take center stage.
Beverages here are constantly evolving, with seasonal ingredients and unexpected techniques that challenge traditional definitions.
The food menu emphasizes pickled vegetables, fermented flavors, and proteins cooked with precision and care.
Dishes are designed to enhance the drinking experience, not just accompany it. Reservations are recommended but walk-ins are accepted at the bar when space allows.
The staff is passionate and eager to explain their process, making this a great spot for curious drinkers. Visit on a weeknight for a quieter experience and more one-on-one time with bartenders.
4. Bestia
This industrial-chic spot has become a pilgrimage site for food lovers across the city.
Bestia is located at 2121 E 7th Pl, Los Angeles, CA 90021, in the Arts District, where exposed brick and high ceilings create a dramatic backdrop.
The energy here is electric, with an open kitchen that crackles with flames and the constant rhythm of service.
Wood-fired pizzas with charred crusts and inventive toppings are a must-order, along with house-made charcuterie that showcases Italian techniques with California ingredients.
The mocktail program leans into Italian spirits like amaro and grappa, mixing them with fresh citrus and herbs.
Every dish and drink feels bold and unapologetic. Reservations book up weeks in advance, so plan ahead or try for a walk-in spot at the bar.
Dinner service can be loud and lively, perfect for groups who want to share plates and soak up the atmosphere. Parking can be tricky, so consider rideshare or arrive early.
5. The Normandie Club
Korean and French cuisines meet in unexpected harmony at this Koreatown treasure.
The Normandie Club is located at 3612 W 6th St, Los Angeles, CA 90020, in a neighborhood bursting with culinary diversity.
The interior blends old-world elegance with modern touches, creating a space that feels both timeless and fresh.
Kimchi croquettes and galbi short ribs represent the fusion philosophy perfectly, bringing together techniques and flavors from two rich culinary traditions.
The mocktail menu is equally adventurous, incorporating Korean spirits and ingredients alongside classic French preparations.
Each bite and sip tells a story of cross-cultural creativity.T he bar area is ideal for solo diners or couples, while larger groups may prefer the dining room.
Weekend evenings bring a lively crowd, so reservations are wise. The staff is welcoming and knowledgeable, happy to guide guests through unfamiliar flavors and combinations.
6. Trick Dog
Reinvention is the name of the game at this San Francisco favorite that never stands still.
Trick Dog is located at 3010 20th St, San Francisco, CA 94110, in the Mission District, where the mocktail menu gets a complete overhaul twice a year.
Each new menu is themed, from astrology to Pantone colors, making every visit a fresh experience.
Korean fried chicken is a standout on the food menu, with crispy skin and bold sauces that pair beautifully with creative drinks.
Vegetable plates are equally inventive, showcasing seasonal produce in unexpected ways.
The kitchen matches the bar’s playful energy while maintaining serious attention to flavor and technique. Walk-ins are welcome, though waits are common during peak hours.
The atmosphere is casual and friendly, attracting a diverse crowd of neighborhood regulars and enthusiasts. Arrive early in the evening for a more relaxed vibe and better seating options.
7. The Progress
Family-style dining takes on new meaning at this innovative Western Addition restaurant.
The Progress is located at 1525 Fillmore St, San Francisco, CA 94115, where communal tables and shared plates encourage conversation and connection.
The space is bright and welcoming, with large windows and a warm color palette that feels inviting rather than stuffy.
The menu changes frequently based on what’s in season, but always features dishes designed for sharing.
Roasted meats, creative salads, and hearty grain bowls arrive at the table for everyone to enjoy together.
The mocktail program is equally thoughtful, with drinks that complement the food’s bold flavors without overwhelming them.
Reservations are essential, especially for larger groups. The staff is attentive and happy to explain each dish as it arrives.
Weekend brunch is a neighborhood favorite, offering a more casual atmosphere and lighter fare alongside morning drinks.
8. Raised By Wolves
Step through a vintage refrigerator door and enter a world of Victorian elegance.
Raised by Wolves is located at 4301 La Jolla Village Dr #2030, San Diego, CA 92122, hidden inside The Headquarters at Seaport District.
The bar’s interior features ornate wallpaper, crystal chandeliers, and plush velvet seating that transports guests to another century.
Classic beverages are executed with precision, while the food menu offers refined bar snacks like oysters, caviar service, and charcuterie selections.
Everything feels luxurious yet approachable, with staff who are knowledgeable without being pretentious.
The attention to detail extends from the garnishes to the glassware to the presentation of every plate.
The entrance through the refrigerator door is part of the charm, so don’t be shy about stepping through.
Reservations are recommended for weekend evenings, though walk-ins can often find space at the bar. Dress codes lean toward smart-casual, matching the sophisticated atmosphere.
9. Redbird
A former rectory transformed into a stunning dining destination in the heart of downtown.
Redbird is located at 114 E 2nd St, Los Angeles, CA 90012, where soaring ceilings and exposed beams create a cathedral-like atmosphere.
The outdoor courtyard is particularly beautiful, with string lights and greenery providing a peaceful escape from the urban surroundings.
The menu celebrates California ingredients with Mediterranean influences, featuring wood-fired dishes, fresh seafood, and seasonal vegetables.
Beverages are crafted with the same attention to quality, incorporating fresh juices, house-made syrups, and premium spirits.
Everything on the menu feels intentional and well-executed. Brunch service is popular, especially in the courtyard when weather permits. Dinner tends to be more formal, though the atmosphere remains welcoming.
Reservations are recommended for all meal periods, particularly for outdoor seating. Parking can be challenging, so plan extra time or use valet service.
10. Pacific Cocktail Haven
Beverage enthusiasts will find paradise at this Mission District bar that takes tropical spirits seriously.
Pacific Cocktail Haven is located at 550 Sutter St, San Francisco, CA 94108, where the focus is squarely on island-inspired flavors.
The space is cozy and welcoming, with nautical touches that nod to the bar’s seafaring theme.
Food offerings include Caribbean-influenced small plates like jerk chicken skewers, plantain chips, and tropical fruit ceviche.
Each dish is designed to complement the island-forward mocktail menu, with bold spices and bright acidity that enhance the drinking experience.
The kitchen doesn’t try to do too much, instead focusing on a few items done exceptionally well. Walk-ins are welcome, though the small space can fill quickly during peak hours.
The bartenders are passionate about their creations and happy to educate guests about different styles and origins. Weeknights offer a more relaxed vibe for conversation and exploration of the extensive menu.
11. Beretta
Late-night cravings meet Italian-American comfort at this Valencia Street institution.
Beretta is located at 1199 Valencia St, San Francisco, CA 94110, where the kitchen stays open until 1 AM most nights.
The long bar and open dining room create a lively atmosphere that attracts everyone from first dates to large groups celebrating special occasions.
Thin-crust pizzas with creative toppings are the main attraction, alongside antipasti platters, pasta dishes, and seasonal salads.
The mocktail menu is extensive and well-balanced, with classics executed perfectly and original creations that showcase the bartenders’ skills.
Everything feels approachable and satisfying without being overly precious. No reservations means waits are common, especially on weekends.
The bar area is great for walk-ins willing to grab a seat wherever one opens up. Late-night hours make this a favorite after-show destination for those wanting quality food beyond typical bar snacks.
12. Accomplice Bar
Hidden behind a barbershop facade, this speakeasy rewards those who know where to look.
Accomplice Bar is located at 3811 Grand View Blvd, Los Angeles, CA 90066, accessible through a secret entrance that adds to the sense of discovery.
The interior is intimate and moody, with low lighting and comfortable seating that encourages lingering over drinks.
The mocktail menu focuses on classic preparations with modern twists, using high-quality spirits and fresh ingredients.
Food offerings include charcuterie boards, cheese plates, and rotating small plates that complement the drinks.
Everything feels carefully considered, from the music selection to the temperature of the room. Reservations are strongly recommended due to the limited capacity.
The dress code is smart-casual, and the crowd tends toward enthusiasts and date-night couples. Weeknights offer a quieter experience, while weekends bring more energy and a livelier atmosphere.
13. Seven Grand
Whiskey lovers will feel right at home among the hundreds of bottles lining the walls.
Seven Grand is located at 515 W 7th St 2nd Floor, Los Angeles, CA 90014, in the heart of downtown’s bar district.
The space has a rustic, masculine feel with leather seating, taxidermy, and dim lighting that creates an intimate atmosphere despite the large footprint.
The food menu leans Southern with fried chicken, biscuits, and barbecue plates that pair perfectly with bourbon and rye.
Portions are generous and flavors are bold, matching the intensity of the whiskey selection. The kitchen doesn’t try to be fancy, instead focusing on comfort food done right.
Live music and events happen regularly, adding to the lively atmosphere. The bar staff is passionate about whiskey and happy to make recommendations based on individual preferences.
Weekend evenings can get crowded, so arrive early or visit during the week for a more relaxed experience.
14. Polite Provisions
Vintage pharmacy meets modern bar at this charming North Park establishment.
Polite Provisions is located at 4696 30th St, San Diego, CA 92116, where the décor includes antique apothecary cabinets, subway tiles, and a long marble bar.
The space is bright and airy during the day, transforming into a cozy gathering spot as evening arrives.
The food menu offers elevated bar snacks like deviled eggs, oysters, and creative toasts topped with seasonal ingredients.
Brunch service is particularly popular, with mocktails like Bloody Marys and mimosas alongside breakfast-friendly dishes.
Everything feels fresh and thoughtfully prepared, matching the care that goes into the drink program.
Walk-ins are welcome, though weekend brunch can bring significant waits. The outdoor patio is a lovely option when weather permits.
The staff strikes a perfect balance between knowledgeable and approachable, making newcomers feel welcome while satisfying regular customers.
15. Bourbon & Branch
Prohibition-era secrecy comes alive at this historic San Francisco speakeasy.
Bourbon & Branch is located at 501 Jones St, San Francisco, CA 94102, where guests must book reservations and receive a password before entry.
The bar occupies a building that actually operated as a speakeasy during Prohibition, lending authentic history to the carefully preserved interior.
Classic beverages are prepared with meticulous attention to detail and historical accuracy.
The food menu includes period-appropriate snacks like deviled eggs, cheese plates, and charcuterie selections.
House rules posted throughout encourage conversation and discourage phone use, creating an atmosphere focused on human connection.
Multiple hidden rooms and secret passages add to the sense of adventure and discovery. Reservations are required and should be made well in advance.
The dress code is enforced, so leave the casual wear at home and embrace the opportunity to dress up for the occasion.
16. Vesper
European elegance meets California cool at this Arts District bar. Vesper is located at 394 E Campbell Ave, Campbell, CA 95008, where exposed brick and velvet seating create a sophisticated yet relaxed atmosphere.
The space feels intimate despite its size, with different seating areas offering varied experiences throughout the room.
The menu emphasizes European-inspired small plates like pâté, smoked fish, and artisan cheese selections.
Wine receives equal billing with mocktails, with an extensive list that spans classic regions and emerging producers.
Everything is designed for sharing and grazing over the course of an evening. Happy hour offers excellent value on both drinks and food.
The bar area welcomes walk-ins, while reservations are recommended for dining tables.
Weekend evenings bring a dressed-up crowd, while weeknights maintain a more casual neighborhood vibe.
17. The Holding Company
Ocean views and coastal flavors define this laid-back San Diego destination.
The Holding Company is located at 5046 Newport Ave, San Diego, CA 92107, right on the water with a spacious patio that captures the breeze.
The atmosphere is casual and beachy, with nautical touches that feel natural rather than forced.
Seafood dominates the menu with fish tacos, ceviche, and grilled catches that showcase the proximity to the ocean.
Beverages lean tropical with island-inspired drinks and fresh fruit juices that taste like vacation in a glass.
Everything feels appropriate for the waterfront setting, from the relaxed service to the flip-flop-friendly vibe. Sunset is prime time for the patio, so arrive early or be prepared to wait.
Parking can be tricky on weekends when the marina gets busy. The space is family-friendly during the day, transitioning to a more adult atmosphere as evening arrives and the bar crowd takes over.
18. Holbox
Mexican coastal cuisine shines at this bright and colorful Hollywood spot.
Holbox is located at 3655 S Grand Ave c9, Los Angeles, CA 90007, where the menu focuses on seafood prepared with traditional techniques and modern creativity.
The space is casual and welcoming, with colorful tiles and an open kitchen that adds energy to the room.
Ceviche and aguachile are menu highlights, featuring ultra-fresh fish dressed with citrus, chiles, and herbs.
Tacos and tostadas offer different textures and flavors, while the mocktail program emphasizes mezcal drinks. Everything tastes bright and clean, with bold flavors that wake up the palate.
Walk-ins are accepted but expect waits during peak dinner hours. The bar area is perfect for solo diners or couples.
Weekend brunch adds breakfast-inspired dishes to the seafood-focused menu, along with morning drinks like micheladas and palomas.
