13 Delaware Italian Sub Shops Small In Size, Big On Flavor
Delaware might be a small state, but its Italian sub scene packs a serious punch. From the beaches to Wilmington, family-owned shops have been crafting authentic hoagies for decades, stuffed with quality meats, fresh bread, and that perfect balance of oil and vinegar.
Whether you’re craving a classic Italian or something loaded with extras, these spots prove that the best subs often come from the smallest kitchens.
1. Casapulla’s Subs – Rehoboth Beach
Beach days get even better when Casapulla’s enters the picture. This Delaware spot has earned its reputation by serving subs that locals line up for, especially during summer when the boardwalk crowds roll in.
Fresh rolls arrive daily, and the Italian cold cut combination hits all the right notes with generous portions of capicola, salami, and provolone. The tangy dressing ties everything together without overpowering the quality meats, making each bite memorable and satisfying for anyone seeking authentic flavor.
2. Casapulla’s North – Wilmington
Wilmington’s north side knows where to go when hunger strikes. Casapulla’s North maintains the family tradition with unwavering consistency, delivering subs that remind customers why simple ingredients done right never go out of style.
The shop atmosphere feels unpretentious and welcoming, where regulars chat with staff while waiting for their orders. Oil, vinegar, and oregano season each sub just enough to let the quality cold cuts shine through, creating a balanced sandwich that satisfies without unnecessary fuss.
3. Casapulla & Sons – Elsmere
Family recipes passed down through generations shape every sub at this Delaware location. Casapulla & Sons keeps things traditional, focusing on what works rather than chasing trends that come and go with the seasons.
The bread stays crusty on the outside while remaining soft enough to bite through comfortably. Meat portions feel generous without becoming unwieldy, and the vegetable toppings add freshness that balances the richness of cured Italian meats perfectly for an enjoyable eating experience.
4. Casapulla’s Hockessin – Hockessin
Suburban convenience meets authentic Italian flavor in Hockessin. This Casapulla’s outpost serves a community that appreciates quality lunch options without driving far from home or work. Customers appreciate the reliable consistency that keeps them returning week after week.
Whether ordering the classic Italian or exploring other menu options, the attention to ingredient quality remains constant throughout every sandwich assembled behind the counter, making lunchtime decisions easier for busy families and workers alike.
5. Casapulla’s Christiana – Bear/Newark
Between Bear and Newark sits another Casapulla’s location serving the Christiana area with dedication. The Delaware spot draws both university students and longtime residents who share an appreciation for well-made subs that don’t cut corners.
Quick service meets quality preparation here, where orders move efficiently without sacrificing the careful layering that makes each sub special. The Italian dressing soaks into the bread just enough to add flavor while maintaining structural integrity for eating on the go.
6. Casapulla’s Glasgow Subs & Steaks – Glasgow/Newark
Glasgow residents get double the options at this location that handles both subs and steaks with equal skill. The menu expands beyond traditional Italian offerings, though those classic hoagies remain crowd favorites for good reason.
The versatility attracts different crowds throughout the day, from lunch rushes to dinner pickups. Meat gets sliced fresh, bread arrives daily, and the kitchen maintains standards that keep customers satisfied whether they order Italian cold cuts or a hot steak sandwich loaded with cheese.
7. Al Casapulla’s Subs & Steaks – Millville
Coastal living gets tastier with Al Casapulla’s nearby. This Delaware spot serves the Ocean View area with subs that pair perfectly with beach trips and lazy summer afternoons spent near the water.
The menu balances classic Italian subs with Philly-style steaks, giving visitors and locals alike multiple reasons to stop by. Fresh ingredients and generous portions make the drive worthwhile, especially when planning a beach picnic that requires substantial, flavorful food that travels well.
8. Ioannoni’s Specialty Sandwiches – New Castle
New Castle’s historic charm extends to its sandwich scene through Ioannoni’s. This spot takes Italian subs seriously, using specialty ingredients that elevate each sandwich beyond basic deli fare. The name promises specialty, and the kitchen delivers with carefully selected meats and thoughtful preparation methods.
Regulars know to arrive early before popular items sell out, especially during weekday lunch hours when workers from surrounding areas converge for sandwiches that make ordinary lunch breaks feel special and satisfying.
9. Gaudiello’s Italian Hoagies – Wilmington
Delaware’s hoagie heritage runs deep at Gaudiello’s. This family operation has built a following through decades of consistent quality and authentic Italian flavors that transport taste buds straight to South Philly.
The shop maintains old-school charm where ordering feels personal rather than transactional. Bread quality matters here, as does the precise layering of capicola, prosciutto, and sharp provolone that creates the perfect bite ratio every time someone unwraps their sandwich and takes that first satisfying taste.
10. Malin’s Deli – Newark
Newark’s deli scene shines brighter with Malin’s in the mix. This spot serves a diverse crowd, from university students grabbing quick lunches to families picking up dinner, all seeking reliable sandwiches made with care.
The deli atmosphere feels comfortable and unpretentious, where menu boards list classics alongside daily specials. Italian subs here feature quality meats sliced to order and assembled with attention to detail that shows respect for both ingredients and customers seeking satisfying meals.
11. Pickles & Chip’s Deli – Wilmington
The playful name hints at the casual vibe inside Pickles & Chip’s. This Delaware deli keeps things fun while taking sandwich construction seriously, resulting in Italian subs that balance whimsy with authentic flavor. Customers appreciate the friendly service and generous portions that make every visit feel worthwhile.
The Italian sub showcases quality cold cuts dressed with traditional toppings and seasonings, proving that neighborhood delis can compete with any chain when they prioritize ingredients and care about customer satisfaction.
12. Capriotti’s Sandwich Shop (Original Location) – Wilmington
Before Capriotti’s became a regional name, it started right here in Wilmington. The original location carries special significance for locals who remember when it was just a neighborhood spot serving exceptional sandwiches to a growing fan base.
While the chain has expanded significantly, this location maintains the spirit that started everything. The Italian sub remains a menu staple, crafted with the same attention to quality that built the reputation, offering a taste of history alongside satisfying flavors.
13. Touch Of Italy – Lewes
Lewes brings a genuine Italian touch to Delaware’s coastal dining scene. This shop offers more than just sandwiches, but the Italian subs remain a highlight that draws both tourists and year-round residents seeking authentic flavors.
The atmosphere reflects Italian hospitality where food connects people and creates memorable experiences. Subs get assembled with imported ingredients when possible, and the attention to traditional preparation methods shows in every bite, making each visit feel like a small culinary journey to Italy.
