16 Georgia Buffets Where Big Flavor Keeps People Coming Back
Georgia knows how to do comfort food right.
From smoky barbecue to golden fried chicken and endless plates of home-style favorites, buffet restaurants across the state serve up big portions and even bigger flavors.
Whether you’re craving Southern classics or international dishes, these 16 spots keep locals and visitors returning for more.
1. Ole South Bar-B-Que Buffet
Authentic Southern barbecue fills your plate at this beloved spot.
You’ll find slow-smoked meats that fall right off the bone, paired with traditional sides that remind you of Sunday dinners at grandma’s house.
The location at 2014 Shorter Avenue NW, Rome, GA 30165 makes it easy to stop by for lunch or dinner.
Pulled pork, ribs, and chicken come straight from the smoker throughout the day.
The buffet line stays stocked with collard greens, mac and cheese, Brunswick stew, and sweet cornbread.
Everything tastes like it was made from scratch because it was.
I love how the staff keeps the food fresh and hot without rushing you through your meal.
The friendly atmosphere makes families feel welcome, and the pricing won’t break your budget.
Kids especially enjoy the variety, and you can go back for seconds (or thirds) without anyone batting an eye.
2. Shoney’s Buffet
Breakfast lovers rejoice when they discover this classic American chain.
The morning spread features fluffy pancakes, crispy bacon, scrambled eggs, and a waffle station where you create your own masterpiece.
Multiple locations across Georgia, including 1950 Highway 138 SE, Conyers, GA 30013, serve this legendary breakfast bar daily.
Beyond breakfast, the lunch and dinner buffets rotate through fried chicken, pot roast, and seafood options.
Fresh salad bars give you lighter choices, while the dessert section tempts you with soft-serve ice cream and fruit cobblers.
The variety means everyone in your group finds something they enjoy.
Prices stay reasonable even on weekends when the buffet expands with extra items.
Seniors get special discounts, and kids under a certain age eat at reduced rates.
The nostalgic diner atmosphere brings back memories while creating new ones with your family.
3. KFC Sunday Buffet
Sunday afternoons bring something special to select KFC locations throughout Georgia.
The famous fried chicken you already love comes in unlimited portions alongside mashed potatoes, gravy, coleslaw, and biscuits.
Check with your local KFC, such as the one at 2855 North Druid Hills Road, Atlanta, GA 30329, to confirm buffet availability.
Original Recipe and Extra Crispy chicken pieces stay stocked so you never wait for your favorite.
Sides include green beans, corn on the cob, and mac and cheese that complement the main attraction perfectly.
The casual setup lets you serve yourself at your own pace.
Not every KFC offers the Sunday buffet anymore, which makes the participating locations extra special.
Families appreciate the convenience after church services, and the all-you-can-eat format means hungry teenagers finally get their fill.
The Colonel’s secret blend of herbs and spices tastes even better when you can try multiple pieces.
4. Ryan’s Buffet
Home-style cooking defines every visit to this family-friendly chain.
Walking through the doors, you immediately smell freshly baked rolls and grilled meats that make your stomach growl.
The Athens location at 4240 Atlanta Highway, Athens, GA 30606 welcomes diners with open arms and full buffet tables.
Carved meats like roast beef and turkey breast get sliced to order at the carving station.
The hot food section rotates daily specials alongside permanent favorites like fried catfish, chicken tenders, and meatloaf.
Vegetables range from steamed broccoli to Southern-style green beans cooked with bacon.
Their bakery corner displays fresh rolls, cornbread, and desserts including bread pudding and fruit pies.
I appreciate how they label everything clearly for people with dietary restrictions.
The salad bar offers fresh ingredients, and the soup station usually features at least two varieties.
Prices remain affordable for the amount and quality you receive.
5. Golden Corral
Variety reaches new heights at this nationwide favorite with strong Georgia roots.
Over 100 items fill the buffet stations during peak hours, ensuring even the pickiest eaters find multiple options.
You’ll find a location at 5675 Jimmy Carter Boulevard, Norcross, GA 30071, among many others throughout the state.
Steak gets grilled to order at the USDA sirloin station, while the fried chicken and pot roast satisfy comfort food cravings.
Seafood nights on Fridays and Saturdays add shrimp and fish to the regular lineup.
The Brass Bell Bakery creates fresh dinner rolls every fifteen minutes.
Kids go crazy for the chocolate fountain and soft-serve ice cream bar.
Adults appreciate the bourbon street chicken and carved ham options.
The endless buffet format means you can sample a little of everything without committing to a single entree.
Weekend brunch combines breakfast and lunch items for the ultimate variety.
6. Captain D’s Buffet
Seafood takes center stage at this coastal-inspired chain restaurant.
Crispy battered fish, tender shrimp, and crab cakes fill your plate without the premium price tag you’d pay at fancier establishments.
The Warner Robins location at 2708 Watson Boulevard, Warner Robins, GA 31093 offers buffet service on select days.
Hushpuppies come out hot and golden, perfect for dipping in tartar sauce or cocktail sauce.
Coleslaw, green beans, and fries round out the Southern seafood experience.
The casual nautical decor reminds you of beachside shacks even though you’re inland.
Not all Captain D’s locations maintain buffet service, so calling ahead saves disappointment.
When available, the buffet typically runs during lunch hours on weekdays.
The value beats ordering individual meals when you want to try multiple seafood varieties.
Families with seafood lovers and landlubbers alike find common ground here since chicken tenders usually appear on the buffet too.
7. Ponderosa Steakhouse Buffet
Steak and buffet combine beautifully at this Western-themed restaurant.
You order your steak cooked exactly how you like it, then hit the buffet for sides, salads, and extras.
The Columbus location at 5555 Whittlesey Boulevard, Columbus, GA 31909 keeps the tradition alive for Georgia diners.
Grilled chicken, fried shrimp, and chicken wings supplement your main steak order.
The salad bar includes fresh vegetables, pasta salads, and fruit options for lighter eating.
Hot sides like baked potatoes, mashed potatoes, and vegetables let you customize your meal completely.
Kids enjoy the chicken nuggets and mac and cheese from the buffet even if they skip the steak.
The dessert bar features soft-serve ice cream with toppings and simple cakes.
I find the combination format works well because you get a quality steak plus unlimited sides for one reasonable price.
The casual atmosphere suits families better than upscale steakhouses.
8. Sizzler Buffet
California-style dining meets Southern hospitality at this iconic chain.
The salad bar alone justifies a visit with its fresh greens, prepared salads, soups, and fruit selections.
While Sizzler locations have become rare in Georgia, dedicated fans still seek out remaining spots for the signature experience.
Grilled steaks and seafood get plated by servers, then you access the unlimited salad bar and hot buffet items.
Cheese toast arrives warm at your table, perfect for soaking up pasta sauces or enjoying plain.
The combination of made-to-order proteins and self-serve sides creates a unique dining format.
Malibu chicken topped with ham and cheese remains a fan favorite among regular customers.
The buffet typically includes pasta dishes, chicken wings, and seasonal vegetables.
Soft-serve ice cream and brownies finish the meal on a sweet note.
The nostalgic 1980s vibe brings back memories for parents while introducing kids to a different buffet style than they’re used to experiencing.
9. China Max Buffet
Asian cuisine variety explodes across multiple buffet stations here.
General Tso’s chicken, sesame chicken, and beef with broccoli represent just a fraction of the Chinese-American favorites available.
The Macon location at 3086 Riverside Drive, Macon, GA 31210 serves lunch and dinner buffets daily.
Sushi rolls appear on the cold bar alongside salads and appetizers like egg rolls and crab rangoon.
Hibachi grills let you select raw ingredients for custom stir-fry preparation.
Soups like hot and sour or egg drop warm you up before the main courses.
Seafood options rotate through shrimp dishes, mussels, and sometimes crab legs on special nights.
The dessert section offers American favorites like soft-serve ice cream alongside Asian sweets.
I recommend trying items you wouldn’t normally order since the buffet format encourages experimentation.
Weekend dinner service typically expands the selection beyond weekday lunch offerings.
The spacious dining room accommodates large groups easily.
10. Oriental Express Buffet
Quick service meets extensive selection at this popular Asian buffet.
Lunch crowds pack the place during weekdays for the affordable pricing and fast turnover that keeps food fresh.
The Augusta location at 3425 Wrightsboro Road, Augusta, GA 30909 has built a loyal following over the years.
Mongolian beef, orange chicken, and lo mein noodles anchor the hot food section.
Fried rice comes in plain and vegetable versions, while steamed rice provides a neutral base for saucy dishes.
Spring rolls and dumplings start your meal right.
The sushi selection may not rival specialty restaurants, but the California rolls and other basic options satisfy casual sushi fans.
Fruit sections include fresh pineapple, oranges, and seasonal selections.
Soft drinks and tea come included with your buffet price.
The restaurant keeps tables cleared quickly during busy periods, and the staff continuously monitors food levels.
Dinner prices increase slightly but bring expanded seafood and premium items to the buffet line.
11. Asian Buffet II
Second-generation ownership shows in the attention to detail here.
Recipes balance authentic flavors with American preferences, creating dishes that appeal to diverse palates.
The Savannah area location welcomes both tourists and locals who’ve made it their regular spot for Asian cuisine.
Pepper steak, kung pao chicken, and sweet and sour pork rotate through the hot bar alongside vegetable dishes.
Crab rangoon comes out fresh throughout service, and the egg rolls stay crispy rather than soggy.
Fried chicken wings and french fries accommodate kids who haven’t developed adventurous tastes yet.
The salad bar includes typical American salad ingredients plus Asian-inspired options like seaweed salad.
Desserts range from fortune cookies to small cakes and Jello.
I notice they keep the buffet line extremely clean and organized compared to some competitors.
Lunch specials run Monday through Friday at prices that beat fast food when you consider the variety.
The modern dining room feels more upscale than typical buffet restaurants.
12. Hometown Buffet
Comfort food reigns supreme at this aptly named establishment.
Pot roast, fried chicken, and meatloaf remind you of meals your mom used to make.
Various Georgia locations serve breakfast, lunch, and dinner buffets that change with the seasons and holidays.
Carved turkey and ham appear at the carving station during dinner service.
Mashed potatoes come with brown gravy or country gravy depending on your preference.
Green bean casserole, corn, and other vegetable sides provide balance to the heavier meat dishes.
Breakfast buffets on weekends include made-to-order omelets, pancakes, bacon, sausage, and breakfast potatoes.
The bakery section features fresh rolls, cornbread, and rotating desserts like apple pie and chocolate cake.
Kids under a certain age eat free on designated nights with adult purchase.
Senior discounts make this an economical choice for retired folks on fixed incomes.
The casual family atmosphere encourages lingering over coffee and conversation after your meal finishes.
13. Taste of China Buffet
Authentic recipes set this buffet apart from generic Chinese restaurants.
The owners take pride in offering dishes that reflect real Chinese cooking traditions while still appealing to American tastes.
The Albany location at 2601 Dawson Road, Albany, GA 31707 has become a community favorite.
Szechuan dishes bring heat for spice lovers, while Cantonese-style preparations offer milder flavors.
Hand-pulled noodles make occasional appearances as special items.
The wonton soup tastes homemade rather than from a commercial base.
Dim sum items like steamed dumplings and buns appear during weekend brunch service.
Peking duck shows up on special occasions, carved tableside for interested diners.
The tea selection goes beyond basic options with jasmine, oolong, and green tea available.
I appreciate how they mark spicy dishes clearly so you know what you’re getting into.
The lunch buffet provides excellent value for office workers, while dinner service expands options for families.
Fresh fruit and simple desserts cleanse your palate after the flavorful main courses.
14. Lin’s Buffet
Family recipes passed down through generations make this buffet special.
Lin’s combines traditional Chinese dishes with Japanese sushi and American favorites for maximum appeal.
The Dalton location at 1219 West Walnut Avenue, Dalton, GA 30720 serves the local community with consistent quality.
Teriyaki chicken glistens with glaze at the hot bar.
Beef and broccoli features tender meat and crisp vegetables in savory brown sauce.
Fried rice gets prepared in large batches but somehow maintains the slightly crispy texture of small-batch cooking.
The sushi bar includes both rolls and nigiri options made throughout the day.
Miso soup and clear soup provide light starters.
American items like pizza and chicken nuggets keep kids happy while parents explore Asian options.
The restaurant maintains a clean, bright atmosphere that feels welcoming rather than dated.
Prices stay competitive with other buffets in the area.
Weekend crowds arrive early for dinner, so planning accordingly helps you avoid waits.
The staff works efficiently to keep everything stocked during peak times.
15. Fortune Buffet
Lucky diners discover this gem tucked into shopping centers across Georgia.
The name promises good fortune, and the food delivers on taste and value.
Multiple locations serve communities throughout the state with consistent menus and quality standards.
Hunan chicken brings spicy heat, while almond chicken offers milder flavors with crunchy nuts.
Lo mein noodles come in chicken, beef, and shrimp varieties.
The vegetable section includes steamed broccoli, mixed vegetables, and string beans for healthier options.
Crab legs appear during weekend dinner service at some locations, significantly increasing the value proposition.
The Mongolian grill station lets you create custom stir-fry combinations with your choice of proteins, vegetables, and sauces.
Desserts include fortune cookies, almond cookies, and soft-serve ice cream with toppings.
I find the lunch pricing particularly attractive for budget-conscious diners.
The dining rooms stay clean, and tables get cleared promptly.
Birthday celebrations receive special recognition with complimentary dessert and singing from the staff.
The welcoming atmosphere makes solo diners feel comfortable too.
16. Happy Family Buffet
Joy fills the air at this appropriately named restaurant.
Families with multiple generations gather here for celebrations and regular weeknight dinners alike.
The Warner Robins location at 2731 Watson Boulevard, Warner Robins, GA 31093 creates a welcoming environment for all ages.
General Tso’s chicken, bourbon chicken, and honey chicken give you multiple sweet and savory options.
Egg foo young and chow mein provide classic Chinese-American comfort.
The soup station keeps hot and sour soup and egg drop soup ready throughout service.
Sushi rolls get made fresh several times during dinner hours.
Spring rolls, egg rolls, and fried wontons satisfy appetites before you hit the main courses.
The fruit bar includes watermelon, cantaloupe, and other seasonal fresh fruits.
Kids receive special attention from servers who bring extra napkins and refills without being asked.
The reasonable pricing makes frequent visits possible for families on budgets.
Holiday decorations appear seasonally, adding festive touches to the dining experience.
The ample parking and easy access make this a convenient choice.
