8 Minnesota Buffets Locals Swear Are The Best In The State

Minnesota might be famous for its cold winters and friendly people, but locals know there’s something else that makes this state special: incredible buffets.
From classic comfort food to international flavors, these all-you-can-eat spots have earned loyal fans across the Twin Cities and beyond. I’ve gathered the top 8 buffets that Minnesotans can’t stop raving about.
1. Manny’s Tortas at Midtown Global Market

Walking through Midtown Global Market feels like traveling the world, and this spot brings authentic Mexican flavors to your plate in generous portions. You’ll find fresh-made tortillas, savory meats, and colorful salsas that locals line up for every weekend. The buffet-style setup lets you build your perfect meal without breaking the bank.
Families love bringing kids here because everyone finds something they enjoy. The atmosphere buzzes with energy as people from all backgrounds gather to share good food. Whether you’re craving tacos, tortas, or traditional sides, the quality stays consistently high.
I recommend arriving early on Saturdays to beat the lunch rush and get first picks at the freshest items.
2. Pizza Ranch

Crispy fried chicken and unlimited pizza slices make this Midwestern chain a family favorite across Minnesota. Kids run straight for the dessert pizza while adults appreciate the salad bar and potato wedges. The atmosphere stays casual and welcoming, perfect for birthday parties or casual Friday nights.
What sets this place apart is the quality of ingredients despite being a buffet. The chicken stays juicy under its golden breading, and the pizza dough tastes homemade rather than frozen. Most locations also offer a soft-serve ice cream station that brings smiles to faces of all ages.
I always grab the ranch chicken pizza because it combines the best of both worlds in one delicious slice.
3. India Palace

Aromatic spices fill the air the moment you step through the door of this St. Paul treasure. The lunch buffet showcases classic dishes like butter chicken, saag paneer, and fluffy naan bread that arrives hot from the tandoor oven. Each dish balances flavors beautifully, from mild kormas to spicier vindaloos.
Even people new to Indian cuisine feel comfortable exploring here because the staff happily explains every dish. The vegetarian options shine just as brightly as the meat dishes, making it ideal for mixed groups. Rice pilaf, samosas, and cooling raita complete the spread.
Pro tip: save room for the kheer rice pudding and gulab jamun for dessert because they’re absolutely worth it.
4. Mandarin Kitchen

Generations of Minnesota families have celebrated special occasions at this Bloomington institution since it opened decades ago. The massive buffet stretches along multiple stations, offering everything from egg rolls to Mongolian beef. Quality remains the priority here, with chefs constantly refreshing dishes to ensure nothing sits too long.
Seafood lovers appreciate the selection of shrimp dishes and crab rangoon that tastes better than most restaurants charge full price for. The lo mein noodles stay perfectly cooked, never mushy, and the sweet and sour chicken hits that nostalgic note. Weekends bring expanded offerings including sushi rolls and carved meats.
Arrive hungry because you’ll want to try a little bit of everything on display.
5. Cosetta Alimentari

This St. Paul landmark brings Italian marketplace vibes to the buffet concept with stunning results. Homemade pasta dishes rotate daily, from lasagna to fettuccine alfredo, all made with recipes passed down through generations. The antipasto bar dazzles with fresh mozzarella, roasted peppers, and marinated artichokes.
Grab a tray and work your way through the cafeteria-style line, choosing exactly what catches your eye. Pizza by the slice comes straight from brick ovens, with crispy crusts and generous toppings. The upstairs dining room offers beautiful views of downtown while you enjoy your feast.
Whatever you do, don’t leave without trying the tiramisu because it’s legendary among locals.
6. Kobe Japanese Steakhouse

Hibachi entertainment meets unlimited sushi in this Eden Prairie hotspot that locals can’t get enough of. The lunch buffet offers incredible value with fresh rolls, nigiri, and cooked entrees like teriyaki and katsu. Watching chefs flip shrimp into their hats never gets old, even for regular visitors.
Sushi quality rivals specialty restaurants at a fraction of the cost during buffet hours. The variety impresses with both traditional options and creative American-style rolls topped with spicy mayo and eel sauce. Hot food stations include fried rice, noodles, and perfectly crispy tempura.
Weekday lunches offer the best deals, but dinner buffets on weekends expand the selection even further with premium items.
7. Taste of India

Duluth residents drive across town specifically for this buffet that showcases Northern and Southern Indian specialties. The tandoori chicken emerges from the clay oven with smoky char marks and tender meat that falls off the bone. Vegetarians find paradise here with at least six meatless options daily.
Each curry sauce tells a different story, from creamy coconut-based dishes to tomato-forward masalas bursting with warmth. Freshly baked garlic naan arrives in baskets throughout your meal, perfect for soaking up every last drop of sauce. The mango lassi drinks provide cooling relief if you venture into spicier territory.
Lunch buffet pricing makes this an unbeatable value for the quality and variety you receive.
8. Osaka Sushi and Hibachi

Rochester locals consider this their go-to spot when sushi cravings hit hard. The all-you-can-eat option lets you order fresh rolls made to order rather than picking from a buffet line. This system ensures every piece arrives at your table at peak freshness and quality.
The menu includes over fifty roll combinations, from simple cucumber rolls to elaborate specialty creations topped with multiple fish varieties. Hibachi dinners come with soup, salad, and generous portions of vegetables alongside your protein choice. The modern decor and attentive service elevate the experience beyond typical buffet dining.
Pace yourself because the kitchen keeps making rolls as long as you keep ordering them throughout your meal.