No-Frills Supper Clubs In Wisconsin Serving Fish Fry People Travel For
Wisconsin’s supper club tradition runs deep, especially when it comes to Friday night fish fries. People drive for miles to experience these no-nonsense spots where the fish is crispy, the sides are generous, and the atmosphere feels like home.
I’ve gathered eight legendary supper clubs that serve fish fries worth every mile of your journey.
1. Green Acres
Daily specials keep regulars coming back, but Friday’s fish fry steals the show every single week. Beer-battered haddock arrives at your table sizzling hot with a crispy coating that shatters with each bite.
Broiled haddock offers a lighter alternative without sacrificing flavor or portion size. Your choice of fries or baked potato comes with creamy coleslaw that balances the richness perfectly.
2. Sky Club Supper Club
Since 1935, this place has been perfecting their homemade beer batter recipe for deep-fried Icelandic cod. Generations of families have made this their Friday night tradition, and one bite explains why.
The cod arrives piping hot with a satisfying crunch that gives way to flaky white fish inside. Classic supper club atmosphere surrounds you while you enjoy portions generous enough to satisfy any appetite.
3. Feil’s Supper Club
Family recipes have been passed down here since 1969, creating fish fries that locals swear by. You’ll find beer-battered cod that’s perfectly golden and crunchy on the outside while staying tender inside.
Blackened or baked options give you choices beyond the traditional fry. The traditional sides complete your plate with authentic Wisconsin flavors that make every Friday feel special.
4. Jake’s Supper Club
Your Friday night gets better when you can choose how your fish is prepared at this beloved spot. Lightly breaded fish offers a delicate crunch, while beer-battered delivers that classic Wisconsin experience you’re craving.
Baked fish provides a healthier option that doesn’t compromise on taste or quality. Pick your favorite side dish to round out a meal that’s earned this place over 1,000 glowing reviews.
5. Schwarz’s Supper Club
Authentic Wisconsin hospitality greets you the moment you walk through the door at this hidden gem. Their fish fry features locally sourced fish prepared with techniques that honor old-world cooking traditions.
Crispy breading locks in moisture while delivering that satisfying crunch everyone loves about great fish fries. Generous portions and reasonable prices make this a destination worth planning your Friday evening around every single week.
6. Hoffman House
This no-frills establishment focuses on what matters most: perfectly executed fish and warm hospitality. Their beer-battered fish arrives with a golden-brown coating that stays crispy from first bite to last.
Homemade tartar sauce adds the perfect tangy complement to the rich, flaky fish underneath. Locals have been making the drive here for years, and once you taste their fish fry, you’ll understand their loyalty completely.
7. The Wagon Wheel Supper Club – Fond du Lac, WI
Families have gathered at this beloved spot since the 1950s, creating memories over plates of perfectly fried fish. The Wagon Wheel keeps things simple and delicious, focusing on what matters most: quality food and warm hospitality.
Their Friday fish fry features hand-breaded cod that’s crispy on the outside and flaky on the inside. Each order comes with homemade coleslaw, rye bread, and your choice of potato sides that complete the classic Wisconsin experience.
8. The Granary Supper Club
Over six decades of serving fish fries have taught this kitchen exactly how to nail every detail. Friday nights bring crowds who know that quality fish and handcrafted old fashioneds make the perfect pairing.
Saturday’s prime rib is legendary, but regulars keep Friday reserved for the fish fry tradition. The welcoming atmosphere feels like visiting family, where everyone knows your name and your usual order.
