NYC’s Must-Try Cinnamon Rolls For Serious Sweet Tooths

New York City hides some incredible cinnamon roll treasures that’ll make your taste buds dance with joy! I’ve spent months hunting down the most indulgent, gooey, perfectly spiced cinnamon rolls across all five boroughs.

From artisanal bakeries tucked away in Brooklyn to famous Manhattan spots with lines around the block, these sweet treats are worth every calorie.

1. Cinnamon Snail, FiDi & Food Trucks

Vegan cinnamon rolls that’ll make even die-hard dairy lovers weak at the knees! The Cinnamon Snail’s legendary rolls feature pillowy dough with that perfect chewy-soft balance.

What makes these treats special is their not-too-sweet frosting that complements the cinnamon-sugar filling perfectly. Their food trucks roam the city, but you can reliably find them in the Financial District.

Pro tip: Follow them on social media to track their daily locations and get there early. These beauties sell out fast!

2. Supermoon Bakehouse, Lower East Side

Hidden on the Lower East Side, Supermoon Bakehouse creates cinnamon rolls that are literally works of art. Their signature roll combines French croissant techniques with American indulgence.

If you’re lucky enough to visit on weekends, try their special black sesame cinnamon roll variation, it’s mind-blowing! The space itself is Instagram heaven with its holographic boxes and neon signs.

Lines form early, especially on weekends, so plan accordingly or order ahead through their website to avoid disappointment.

3. Fabrique Bakery, Meatpacking District

Swedish-style cinnamon buns await at Fabrique! Unlike American versions, these beauties aren’t slathered in icing but sprinkled with pearl sugar that caramelizes during baking.

The cardamom-infused dough creates an aromatic experience you won’t forget. Each knot-shaped roll has the perfect balance of butter, cinnamon, and that signature Scandinavian touch.

Grab one with their excellent coffee for the full Swedish fika experience. The Meatpacking District location offers cozy stone-walled seating where you can watch bakers work their magic.

4. Daily Provisions, Union Square & UWS

Danny Meyer’s bakery chain serves up what might be the most comforting cinnamon roll in Manhattan. These maple-glazed beauties arrive warm, with a gooey center that pulls apart in satisfying strands.

Their secret? A brioche-style dough that’s impossibly tender and a hint of orange zest in the filling that brightens the whole experience. The Upper West Side location often has shorter lines than the original Union Square shop.

My favorite pairing is their excellent drip coffee. The slight bitterness perfectly balances the sweet roll.

5. Seven Grams Caffé, Chelsea

This Chelsea jewel bakes small-batch cinnamon rolls that sell out lightning-fast! The rolls feature a distinctive coffee-infused glaze that adds complexity you won’t find elsewhere.

What I adore is their perfect size, not too massive that you feel guilty, but substantial enough to satisfy serious cravings. The Chelsea location offers a sleek, minimalist space to enjoy your treat.

Did you know they age their dough for 48 hours? This patience creates an incredible texture with developed flavors that make these rolls truly special.

6. Mille-Feuille Bakery, Greenwich Village

French technique meets American indulgence at this charming Village bakery. Their cinnamon rolls feature laminated dough (like croissants), creating flaky, buttery layers that shatter delicately with each bite.

The filling contains Vietnamese cinnamon, more intense than regular varieties, giving these rolls a sophisticated flavor profile. I’m obsessed with their weekend-only chocolate-cinnamon variation!

Grab a seat in their cozy window nook to people-watch while enjoying your treat. These rolls pair beautifully with their excellent hot chocolate on chilly NYC days.

7. Levain Bakery, Multiple Locations

You know them for their massive cookies, but Levain’s cinnamon rolls deserve just as much fame! These giants weigh nearly half a pound each and feature a rustic, homestyle appearance.

The magic happens in their caramelized edges, slightly crisp while maintaining that melt-in-your-mouth center. I love that they’re not overly sweet, letting the cinnamon shine.

Visit their original Upper West Side location for the full experience, but be ready for a line. Thankfully, they now have multiple spots throughout Manhattan and Brooklyn.

8. Brooklyn Kolache Co., Williamsburg

Texas meets Brooklyn in these unique cinnamon rolls! Technically, kolaches (Czech pastries), these treats blend two traditions into something spectacular, a pillowy, yeasty dough with cream cheese frosting.

The Williamsburg shop bakes small batches throughout the day, so you’ll likely score a warm one regardless of when you visit. Their cinnamon-sugar mix has a hint of nutmeg that elevates the whole experience.

Bonus points for their excellent coffee program featuring local roasters. The casual, homey vibe makes this spot perfect for lingering on weekend mornings.

9. Butler Bakeshop, DUMBO & Williamsburg

Butler’s cinnamon rolls showcase what happens when a Michelin-trained pastry chef decides to perfect a classic treat. The dough contains a hint of sourdough starter, adding incredible depth to each bite.

I’m obsessed with their brown butter glaze that’s applied while the rolls are still warm. The DUMBO location offers stunning Manhattan Bridge views, the perfect backdrop for your sweet indulgence.

Get there before 11am for the freshest batch. These rolls are smaller than some competitors but pack more flavor per square inch than almost any other in the city.

10. Balthazar Bakery, SoHo

This iconic SoHo institution creates cinnamon rolls that perfectly balance French sophistication with American comfort. Their spiral beauties feature a brioche-based dough that’s incredibly rich yet light.

The secret is their vanilla bean glaze, you can actually see the specks! While the attached restaurant draws crowds, the bakery counter moves quickly even during rush hours.

My favorite hack: grab a roll to go, then enjoy it across the street at that little park on Spring Street with an espresso from nearby La Colombe. Pure New York magic!