Pick Strawberries, Raspberries, And Blueberries By Hand At This Pennsylvania County Farm

Store-bought berries are fine. Hand-picked berries are a completely different religion.

One taste and you will understand the difference instantly.

This Pennsylvania farm lets you skip the plastic clamshell entirely. You wander the rows and fill your basket with whatever looks perfect.

Strawberries in early summer, then raspberries and blueberries right behind them.

The fruit is warm from the sun and almost embarrassingly sweet. Half of it never survives the drive home, and nobody judges you.

Picking your own is part snack, part therapy, part small victory.

Kids love it because it feels like a treasure hunt. Adults love it because the flavor is honestly unmatched.

Everyone leaves with stained fingers and zero regrets.

Bring a basket and a little patience. The best berries are always worth the reach.

The Farm That Started It All

Shenk’s Berry Farm is exactly the kind of place that makes you wonder why you ever bought store-bought berries. People keep coming back, year after year, because the experience actually delivers on its promise.

The fields are well-organized and easy to navigate. Rows are laid out clearly, and clean straw between the rows keeps your shoes from getting too muddy.

That thoughtful detail alone tells you something about how the owners run things.

Jim and Linda, the owners, are known for being genuinely warm and helpful. Multiple reviewers mention the staff by name, which is rare.

The farm is open Monday through Saturday, so plan your morning accordingly. Arrive early for the best selection and the coolest temperatures.

Trust me on the early arrival part. The address is 911 Disston View Dr, Lititz, Pennsylvania.

Sweet, Firm, And Worth Every Minute

Fresh strawberries from a farm taste nothing like the ones sitting in a plastic clamshell at the grocery store.

At Shenk’s, the strawberries are described by reviewers as sweet like candy, large, firm, and beautifully colored.

One visitor picked 12 quarts in just over an hour while managing three kids under four years old. That is impressive on every level.

Pricing is done by the quart, which makes it easy to track what you are spending. The value is solid, especially when you consider the quality.

Reviewers consistently mention that the berries are affordable and far better than anything available at a supermarket.

The farm also sets up a hand-washing station before you pick, which is a small but genuinely smart touch. One reviewer pointed out that other farms should take notes.

Strawberry season typically runs in late spring and early summer, so check the website before you go.

The homepage is updated daily during picking season, so you will always know what is available the next morning before you make the drive out to Lititz.

The Berry That Rewards Patience

Red raspberries have a short window, and catching them at peak ripeness feels like a small victory.

Shenk’s grows them alongside their other varieties, and visitors who time their trips right come home with containers full of the real thing.

One reviewer went back specifically for red raspberries after a successful strawberry trip earlier in the season. That kind of repeat loyalty says everything.

The flavor of a freshly picked red raspberry is bright, slightly tart, and nothing like the soft, flavorless ones you find at the store after a long shipping journey.

They are best eaten the same day or turned into jam, shortcake, or a simple bowl with cream.

The farm updates its website daily to let visitors know which varieties are ready for picking. This is especially useful for raspberries, since their season is shorter than strawberries.

Checking shenkberryfarm.com the evening before your visit is the smartest move you can make.

Show up informed, bring enough containers, and do not underestimate how many you will want to take home once you taste one straight off the cane.

The Underrated Star Of The Fields

Most people do not even realize black raspberries are a separate fruit from blackberries. They are smaller, more intensely flavored, and have a hollow center just like red raspberries.

Shenk’s grows both red and black raspberries, which makes it a genuinely rare find among pick-your-own farms.

Black raspberries have a deep, rich flavor that works beautifully in baked goods, smoothies, or just eaten by the handful while standing in the field.

They are also packed with antioxidants, which makes snacking in the field practically a health decision.

The season for black raspberries tends to follow red raspberries and overlaps with early blueberry season. Timing your visit to catch multiple varieties at once is very much possible at Shenk’s.

The daily website updates make this kind of strategic planning easy. It is one of those small operational details that shows the farm actually thinks about the visitor experience.

Bring extra containers, because black raspberries disappear fast once word gets out that they are ready.

Big, Beautiful, And Worth The Wait

Blueberry season arrives a little later in the summer, and Shenk’s in Pennsylvania delivers on this one just as well as the others.

The farm grows multiple berry varieties across their seasons, making it a destination worth returning to more than once each summer.

Blueberries at a pick-your-own farm are a completely different experience from the grocery store version. They are plumper, sweeter, and they do not have that slightly waxy coating that store-bought ones tend to have.

A warm blueberry picked straight from the bush on a sunny morning is one of those simple pleasures that is genuinely hard to beat.

The fields at Shenk’s are laid out on a gentle hillside, which one reviewer notes may be slightly challenging for some visitors but adds to the charm of the setting.

Blueberry bushes are tall enough that you do not have to crouch down, which makes the picking process much more comfortable.

Check the website for blueberry availability before you head out, since the season varies slightly by year depending on weather conditions.

Bringing Kids Along

Berry picking with kids sounds like a recipe for chaos, but Shenk’s seems to have figured out how to make it work. The farm provides wagons that are perfect for families with babies and toddlers.

There is also a sandbox with toys for when little ones run out of patience for picking. It is a small touch, but it genuinely extends how long families can stay without a meltdown.

The staff is consistently described as friendly and helpful, which matters a lot when you are managing small children and trying to fill a quart container at the same time.

The fields are on a gentle hillside, which means there is enough visual interest to keep kids engaged without being too steep for little legs. Rows are clearly marked and easy to follow.

The whole setup feels like it was designed with real families in mind, not just as an afterthought. Plan for about an hour and bring snacks for the ride home.

What To Do With All Those Berries When You Get Home

Coming home with several quarts of fresh berries is a great problem to have. Strawberry shortcake is the classic move, and one Shenk’s reviewer mentioned it specifically as the best part of the whole trip.

A good shortcake needs nothing fancy: fresh biscuits, whipped cream, and berries that actually taste like something. The farm even sells shortcake at checkout, in case you want to skip straight to dessert.

Raspberries, both red and black, are excellent for jam. They set up quickly because of their natural pectin content, and a small batch can be done in under an hour.

Blueberries freeze beautifully, which means a summer morning at Shenk’s can stock your freezer for months of smoothies, muffins, and pancakes.

One important note from a reviewer: fresh-picked berries are best used quickly. They are ripe and ready, which means they do not have the shelf life of store-bought fruit that was picked early.

Plan to use strawberries within a day or two, and refrigerate everything as soon as you get home. The quality is so good that making them last is rarely a problem anyway.

They tend to disappear fast.

Everything You Need To Know Before You Go

Getting the most out of a trip to Shenk’s comes down to a little planning.

The farm is open Monday through Saturday, and it is closed on Sundays.

Morning hours mean the temperatures are cooler and the best berries have not been picked over yet. Arriving at opening is genuinely the smartest strategy, especially during peak strawberry season when the fields can get busy.

Check shenkberryfarm.com the night before your visit. The site is updated daily during picking season with information on which varieties are available and how picking conditions look.

This saves you a wasted trip and helps you plan which berries to target.

Wear comfortable shoes you do not mind getting a little dirty. The straw between rows helps, but it is still a working farm.

Bring your own containers if you want, or use the ones provided.

Prices are by the quart, so decide in advance how much you realistically want to pick versus how much you will actually use.

A dozen quarts sounds great until you are washing berries at midnight. Start reasonable and come back again.

You will want to anyway.