These 16 Georgia Pizza Joints Serve Lasagna So Good Locals Swear By It
Pizza restaurants across Georgia have mastered an unexpected specialty that keeps customers coming back again and again. While these spots may be best known for their pies, many locals will tell you the real star of the menu is the lasagna. Carefully layered pasta, rich sauce, and generous amounts of melted cheese come together in dishes that feel comforting, indulgent, and unforgettable.
These are the kinds of meals that make you slow down and savor every bite. From family owned Italian restaurants that have been around for decades to neighborhood pizza joints with loyal followings, lasagna has quietly earned a reputation of its own. Regulars often debate who does it best, sharing recommendations with the same passion usually reserved for pizza.
These restaurants prove that great Italian cooking is about more than a perfect slice. Sometimes, the most memorable dish is waiting just beyond the pizza menu.
1. Provino’s

Family recipes passed down through generations make the lasagna here something truly special. You’ll find this beloved spot at multiple locations throughout metro Atlanta, including 4346 Lawrenceville Highway in Lilburn. The generous portions feature thick layers of pasta smothered in homemade marinara and three different cheeses that melt together perfectly.
Each serving arrives piping hot from the oven with garlic bread on the side. The meat sauce includes a secret blend of Italian seasonings that locals have tried to replicate at home without success. Weekend dinners often see families gathering around tables piled high with this signature dish.
I recommend arriving early on Friday evenings because the dining room fills up quickly. The casual atmosphere makes it perfect for bringing kids along. Their combination of quality ingredients and reasonable prices explains why customers have remained loyal for decades across multiple Georgia communities.
2. Scalini’s

Locals in Smyrna have been raving about this restaurant’s lasagna since it first opened its doors. Visit them at 2520 Windy Hill Road to experience what makes their version stand out from every other Italian spot in town. The recipe combines imported Italian cheeses with locally sourced ingredients for an authentic yet uniquely Georgian flavor.
Each order gets baked individually in small cast-iron skillets that arrive bubbling at your table. The edges turn golden and crispy while the center stays creamy and rich. Fresh basil leaves scattered on top add a bright note that cuts through the richness.
Reservations are highly recommended for weekend visits because word has spread far beyond the immediate neighborhood. The elegant dining room creates a special occasion atmosphere without feeling stuffy. I’ve watched first-time visitors become regulars after just one bite of this incredible lasagna that showcases traditional Italian cooking techniques perfected over years.
3. La Grotta

Buckhead’s upscale dining scene includes this gem that serves lasagna worthy of its refined reputation. Located at 2637 Peachtree Road NE in Atlanta, the restaurant brings Northern Italian sophistication to every dish. Their lasagna features delicate pasta sheets layered with a velvety bechamel sauce instead of the typical ricotta mixture.
The chef’s approach emphasizes quality over quantity with perfectly balanced flavors in every bite. Wild mushrooms and fresh spinach add earthy notes that complement the creamy sauce. Wine pairings suggested by knowledgeable servers enhance the dining experience considerably.
Dress codes lean toward business casual, so I suggest leaving your flip-flops at home. The intimate setting makes it ideal for celebrating anniversaries or impressing out-of-town guests. Though prices run higher than typical pizza joints, the exceptional preparation and premium ingredients justify every dollar spent on this memorable lasagna experience.
4. Bambinelli’s

Authentic Italian cooking thrives at this family-run establishment that treats every customer like extended family. You’ll discover their warm hospitality at 3201 Howell Mill Road NW in Atlanta. The lasagna recipe comes straight from the owner’s grandmother in Sicily, featuring a meat sauce that simmers for hours before assembly.
Generous portions mean you’ll likely take home leftovers that taste even better the next day. The pasta maintains perfect texture without becoming mushy or tough. Fresh mozzarella melts into creamy pockets throughout each layer.
Kids eat free on Tuesday nights, making it a popular choice for families watching their budgets. The casual red-checkered tablecloths and vintage Italian posters create a cozy trattoria atmosphere. I always order extra marinara sauce on the side for dipping the complimentary bread.
Regular customers know to ask about the daily specials, though the lasagna remains the undisputed favorite year-round.
5. Nino’s Italian

Something magical happens in the kitchen of this long-standing Atlanta favorite that keeps generations coming back. Find them at 1931 Cheshire Bridge Road NE where they’ve been serving exceptional Italian food since 1968. The lasagna showcases traditional preparation methods that honor old-world cooking traditions while satisfying modern appetites.
Each layer gets assembled by hand with care and attention to detail. The meat sauce includes both beef and Italian sausage for complex flavor depth. Creamy ricotta cheese mixed with fresh eggs creates a rich filling that binds everything together.
Weeknight dinners offer better chances of getting a table without waiting compared to busy weekends. The dim lighting and vintage decor transport diners to a different era. I appreciate how the staff remembers regular customers and their favorite dishes.
Their commitment to consistency means your lasagna tastes exactly the same whether you visit in summer or winter, maintaining the high standards that built their reputation.
6. Ippolito’s

Neighborhood charm defines this beloved spot where locals gather for comfort food done right. Head to 943 Peachtree Street NE in Atlanta to taste lasagna that embodies home cooking at its finest. The family behind the restaurant immigrated from Italy decades ago, bringing recipes that have fed countless satisfied customers.
Portions arrive large enough to share, though most people guard their plates jealously. The balance between sauce, cheese, and pasta achieves perfection that’s harder to accomplish than it looks. Garlic knots served alongside soak up every drop of extra marinara.
Lunch specials offer incredible value for those dining on weekdays. The friendly servers treat everyone like regulars from the first visit. I suggest trying their homemade tiramisu for dessert if you have room after finishing the generous lasagna portion.
Photos covering the walls show decades of happy diners celebrating birthdays, graduations, and ordinary Thursdays that became special through great food and warm hospitality.
7. Johnny’s Italian

Consistently excellent food has made this restaurant a staple in the Smyrna community for years. Located at 1492 Roswell Street, they’ve perfected the art of lasagna that satisfies both traditionalists and adventurous eaters. The classic version features layers stacked high with a perfectly seasoned meat sauce that never tastes greasy.
Fresh herbs from their own garden add brightness to the rich flavors. The cheese blend includes imported Parmigiano-Reggiano that elevates the entire dish. Each serving gets finished under the broiler for a golden, bubbly top layer.
Group dining works well here with spacious booths and large tables available for parties. The lunch crowd includes nearby office workers who’ve made it their regular spot. I always check their Facebook page for seasonal variations that appear as specials.
Their dedication to using quality ingredients while keeping prices reasonable explains why parking lots stay full during peak dining hours throughout the week.
8. Frankie’s Steakhouse

Steakhouses don’t always excel at Italian dishes, but this place proves exceptions exist. You’ll find them at 5985 Roswell Road in Sandy Springs serving lasagna that rivals their famous cuts of beef. The kitchen staff includes Italian-trained chefs who refuse to compromise on quality or authenticity.
Their version incorporates short rib meat slow-braised until fork-tender before being layered into the pasta. Fresh pasta sheets made in-house provide superior texture compared to dried varieties. The presentation looks elegant enough for special occasions.
Wine selections pair beautifully with the rich flavors, and knowledgeable sommeliers guide choices. Prices reflect the upscale nature of the establishment and premium ingredients used. I recommend making reservations well in advance for weekend dinners.
The combination of excellent service, sophisticated atmosphere, and unexpected Italian excellence creates memorable dining experiences. Locals appreciate having a place where they can enjoy both perfectly grilled steaks and outstanding lasagna under one roof.
9. Tuscany at Your Table

Regional Italian cooking from Tuscany inspires every dish created in this charming kitchen. Visit 1186 North Highland Avenue NE in Atlanta to experience lasagna prepared according to centuries-old Tuscan traditions. The approach emphasizes simplicity and high-quality ingredients rather than complicated techniques or excessive richness.
Their meat sauce includes red wine and fresh rosemary that create distinctive flavors. Lighter than typical versions, it never weighs you down or leaves you uncomfortably full. The pasta-to-sauce ratio achieves perfect balance in every forkful.
Small dining room capacity means reservations are essential, especially on weekends. The intimate setting feels like dining in someone’s home rather than a commercial restaurant. I love how the chef often comes out to chat with diners about the food.
Seasonal ingredients influence menu variations throughout the year. Their commitment to authentic Tuscan cooking methods results in lasagna that tastes distinctly different from Americanized versions while remaining completely delicious and satisfying.
10. Bella’s Italian

Comfort food reaches new heights at this welcoming restaurant where everyone feels at home immediately. Located at 3070 Windward Plaza in Alpharetta, they serve lasagna that reminds people of Sunday dinners at grandma’s house. The recipe hasn’t changed since opening day because customers wouldn’t tolerate any modifications to perfection.
Each pan gets baked fresh throughout the day to ensure you never receive reheated leftovers. The aroma of bubbling cheese and tomato sauce fills the dining room. Portion sizes accommodate hearty appetites without seeming excessive.
Birthday celebrations happen frequently here with staff singing and presenting complimentary desserts. The kid-friendly menu and relaxed atmosphere make it popular with families. I appreciate their consistency across visits with flavors remaining identical every single time.
Takeout orders stay hot during the drive home thanks to excellent packaging. Their success stems from understanding that sometimes people just want reliable, delicious lasagna without surprises or fancy twists on classic recipes.
11. Carmine’s Pizza

Pizza might be their specialty, but the lasagna deserves equal attention and praise. You’ll discover this truth at 5920 Roswell Road in Sandy Springs where both dishes share kitchen space harmoniously. The same tomato sauce used on their famous pies goes into the lasagna, creating flavor continuity across the menu.
New York-style Italian cooking influences their approach with generous portions and bold seasonings. Fresh mozzarella gets sliced thick rather than shredded for better melting properties. The casual counter-service format keeps prices lower than sit-down restaurants.
Lunch crowds include construction workers and businesspeople grabbing quick meals. The no-frills atmosphere focuses attention on food quality rather than fancy decor. I often order lasagna when I’m tired of pizza but still want Italian comfort food.
Their combination platters let you sample both specialties in one meal. The fact that a pizza-focused restaurant produces such excellent lasagna speaks volumes about their overall cooking skills and commitment to Italian cuisine done right.
12. Rosa’s Pizza

Family ownership shows in every detail of this beloved neighborhood spot that’s been serving locals for generations. Find them at 1646 DeKalb Avenue NE in Atlanta where the same family still cooks using original recipes. The lasagna represents their Italian heritage with authentic flavors that transport diners straight to Southern Italy.
Homemade pasta sheets provide foundation for layers of seasoned ricotta and slow-cooked meat sauce. The cheese blend includes three varieties that melt together into creamy perfection. Fresh basil and oregano from their garden add aromatic notes.
Regulars know to call ahead on busy nights to avoid long waits. The dining room displays family photos spanning decades of operation. I enjoy watching multiple generations of the same families dining together here.
Their loyalty program rewards frequent visitors with occasional free meals. The reasonable prices make it accessible for weekly visits rather than just special occasions. This combination of quality, value, and genuine hospitality explains their enduring success.
13. Nancy’s Italian

Authentic Italian flavors shine through at this hidden gem that locals prefer to keep secret. Located at 2169 Briarcliff Road NE in Atlanta, they’ve quietly built a reputation for exceptional lasagna. The owner learned to cook in her mother’s kitchen in Naples before bringing those skills to Georgia.
Traditional preparation methods take time but produce superior results worth the wait. The meat sauce simmers for six hours before assembly begins. San Marzano tomatoes imported from Italy provide the base for their incredible marinara.
Small restaurant capacity means you might wait for tables during dinner rush. The intimate setting encourages conversation and relaxed dining. I suggest trying their house-made limoncello after your meal.
Daily specials showcase seasonal ingredients and family recipes. Their refusal to cut corners or rush preparation maintains the high standards that earned devoted following. Once you taste lasagna made with this much care and authentic technique, other versions seem lacking by comparison.
14. Vinnie’s Italian

Generous portions and fair prices make this restaurant a favorite among budget-conscious diners who refuse to sacrifice quality. Visit 2948 Clairmont Road NE in Atlanta to understand why locals choose this spot repeatedly. The lasagna features thick layers that fill the entire plate with enough left over for tomorrow’s lunch.
Their meat sauce includes ground beef, Italian sausage, and pancetta for complex flavor development. Ricotta cheese gets mixed with fresh parsley and black pepper before spreading. The top layer develops crispy edges that provide textural contrast.
College students and young families appreciate the value offered here. The casual atmosphere welcomes everyone without pretension or attitude. I always request extra garlic bread for soaking up leftover sauce.
Takeout orders come packaged carefully to prevent spills during transport. Their success proves that excellent Italian food doesn’t require fancy locations or high prices. Consistent quality and generous servings create loyal customers who spread the word about this unpretentious gem.
15. Luna’s Pizza

Neighborhood pride runs deep at this community gathering spot where everyone knows your name eventually. Located at 1931 Piedmont Circle NE in Atlanta, they’ve become the unofficial headquarters for local residents. The lasagna gets made fresh daily using a recipe that’s been perfected over two decades of operation.
Each serving arrives steaming hot with garlic knots tucked alongside. The meat sauce achieves perfect consistency without being too watery or thick. Mozzarella cheese stretches impressively when you lift the first forkful.
Game nights bring crowds cheering for Atlanta teams while enjoying comfort food. The patio seating fills quickly during pleasant weather. I appreciate their flexibility in accommodating dietary requests when possible.
Local artwork decorating the walls comes from neighborhood artists. Their commitment to community involvement extends beyond just serving food. Supporting local suppliers and participating in neighborhood events has cemented their position as more than just another restaurant but rather a vital part of the community fabric.
16. Fellini’s

Bohemian vibes and excellent Italian food create an unexpected combination that works beautifully. You’ll find multiple locations around Atlanta, including 2809 Peachtree Road NE, each serving their signature lasagna. The eclectic decor and artistic atmosphere attract creative types and students alongside traditional Italian food lovers.
Their version features bold flavors and generous portions that satisfy big appetites. The meat sauce includes plenty of garlic and red pepper flakes for extra kick. Fresh pasta layered with creamy ricotta creates comfort food with personality.
Late-night hours make it popular with night owls and service industry workers. The casual counter-service format keeps things moving quickly during busy periods. I love their by-the-slice option that lets you sample different items.
Outdoor seating provides excellent people-watching opportunities in good weather. Their success across multiple locations proves that quirky atmosphere and serious food quality can coexist perfectly. The combination of artistic spirit and culinary excellence makes every visit feel special and memorable.
