This Minnesota BBQ Spot Serves A Huge Meal For Just $12.99
Nobody warned me about this place. I found it the way you find most good things in life, by pure accident and an empty stomach.
Minnesota is not the state people associate with serious BBQ. That reputation belongs to Texas, Tennessee, Kansas City.
But this state has a quiet secret sitting right under everyone’s noses, and most people drive past it every single day without a second thought. A $12.99 price tag for a full BBQ meal sounds like a typo.
I checked the menu twice just to be sure. What came out of that kitchen made me wish I had found this place years ago.
The Memphis Mayhem Sandwich That Brings Big BBQ Flavor
Forget everything you thought you knew about a sandwich. The Memphis Mayhem at Old Southern BBQ stacks smoky brisket and pulled pork together on one toasted buttery bun.
A slice of Texas Hot Link sits right on top, adding a bold, snappy kick. Melted cheddar cheese, diced onions, party corn, and BBQ sour cream finish it off in the most unapologetic way possible.
The Memphis Sauce ties every layer together with a tangy, slightly sweet punch. This is not a neat sandwich.
It is a full commitment.
At $12.99, the meal also comes with one Legendary Side, which means you are getting serious value on a single receipt. You could order mac and cheese, sweet potatoes, or coleslaw to go alongside it.
Each side holds its own and does not feel like an afterthought.
The bun is soft but sturdy enough to hold everything together for at least a few bites. After that, you might just use a fork and enjoy the chaos.
Either way, this sandwich earns every bit of its dramatic name. You can find it at Old Southern BBQ, 4501 France Ave S, Minneapolis, Minnesota.
The Hog Wild Sandwich Loaded With Smoky Pulled Pork
Two exclamation points in a menu item name is either a warning or a promise. The Hog Wild at Old Southern BBQ delivers on both.
Slow-smoked pulled pork is piled so high that the bun barely keeps up.
Tangy coleslaw adds crunch and brightness on top. Pickled jalapenos bring a sharp, vinegary heat that cuts right through the richness of the pork.
BBQ sour cream adds a cool, creamy finish that makes the whole thing feel balanced.
The pulled pork itself is the star. It is juicy, smoky, and tender without being mushy.
You can taste the time and low heat that went into it. This is not rushed BBQ.
Like the Memphis Mayhem, this one also comes with a Legendary Side for $12.99. That combination of a loaded sandwich plus a full side dish makes the price feel almost too good to be true.
But it is very real.
If you are someone who loves classic Southern-style BBQ without a lot of fuss, this is your order. The flavors are bold, the portion is generous, and the value is hard to argue with.
Order it and see for yourself.
The Legendary Sides That Complete The Meal
A great BBQ meal is only as good as what comes alongside it. At Old Southern BBQ, the sides are called Legendary for a reason.
They are not filler. They are part of the experience.
The mashed potatoes have developed a serious fan base. People who visit regularly talk about upgrading to the largest size without hesitation.
That kind of loyalty says a lot about a side dish.
Mac and cheese is another crowd favorite. It is creamy and comforting, the kind that tastes like someone actually made it from scratch.
Sweet potatoes offer a softer, slightly sweet contrast to the smokiness of the meat.
Coleslaw brings crunch and tang, which pairs especially well with the pulled pork options. BBQ rice is a heartier choice that rounds out a meal nicely.
The variety means there is something for everyone at the table.
What makes these sides stand out is that none of them feel like an obligation. Each one is worth ordering on its own merits.
When you get one included with a $12.99 sandwich, it feels like a bonus you did not plan for but absolutely appreciate. Pick carefully, or just come back and try them all.
The BBQ Bowl That Lets You Mix And Match
Some people like to be in charge of their meal. The Build Your Own BBQ Bowl at Old Southern BBQ was made for exactly those people.
Starting at around $11.49, it gives you real choices without overwhelming you.
You pick one protein from pulled pork, chopped chicken, brisket, Memphis combo, or Texas Hot Link. Then you choose two bases to build your bowl on.
Toppings go on last, and the options let you dial in the flavor profile you want.
The brisket bowl option has drawn plenty of praise. When the brisket is on point, it is tender and full of smoky flavor.
Paired with the right toppings and a good base, it becomes a deeply satisfying meal.
The bowl format works especially well if you want more control over how everything comes together. You are not locked into someone else’s combination.
That flexibility keeps the menu feeling fresh no matter how many times you visit.
For a meal that comes in under $12.99 and still fills you up completely, the BBQ Bowl is a smart pick. It is also a great way to try a protein you have not had before without committing to a full platter.
Curiosity has never been this affordable.
The Smoked Wings That Start The Meal Right
Smoked wings do not always get the credit they deserve. Fried wings get all the attention, but a properly smoked wing has a depth of flavor that frying simply cannot replicate.
Old Southern BBQ knows this well.
The wings here come out with a gorgeous, smoky skin and a flavor that hits you right away. The meat stays juicy on the inside while the outside carries that slow-cook character that makes BBQ worth driving across town for.
The sauces available at the table let you customize every bite. There is a solid variety, from mild to bold, so you can go classic or push the heat level higher.
Mixing and matching sauces is genuinely half the fun.
Multiple customers have pointed to the wings as the standout item on the menu. That kind of consistent enthusiasm is not an accident.
It reflects a kitchen that takes its smoke seriously.
If you are visiting for the first time and cannot decide what to order, wings make an excellent starting point. They give you an immediate sense of what the kitchen does well.
And once you taste that smoke, the rest of the menu starts to look very, very interesting. Start here and go from there.
The Cornbread Muffin Tops That Regulars Keep Ordering
Nobody expects a cornbread muffin top to be the most talked-about item at a BBQ restaurant. Yet here we are.
At Old Southern BBQ, the muffin tops have earned their own loyal following, and the praise is completely sincere.
They come out golden and slightly crispy on the outside. The inside is soft, crumbly, and lightly sweet in that classic Southern cornbread way.
They are the kind of thing you eat one of and immediately want another.
Visitors from out of state have mentioned them specifically as a highlight of their trip. That is not the kind of thing people say about a side dish unless it genuinely surprised them.
These muffin tops clear that bar easily.
They pair well with almost everything on the menu. Next to smoky ribs, they are comforting and familiar.
Next to a saucy pulled pork sandwich, they offer a nice textural contrast. They are versatile and delicious in equal measure.
If you are building your order and wondering what to add, do not skip the muffin tops. They are a small addition that makes a big difference to the overall meal.
Sometimes the simplest things on a menu turn out to be the most memorable. This is one of those times.
The Slow-Smoked Brisket That Stands Out On The Menu
Brisket is the ultimate test of a BBQ kitchen. It takes patience, precise temperature control, and a genuine respect for the process.
When it works, there is nothing quite like it on a plate.
At Old Southern BBQ, the brisket has a devoted group of fans who come back specifically for it. The tender, smoky slices pair naturally with the house sauces, which sit right on the table for easy access.
You can go heavy or light depending on your mood.
The brisket works well in the sandwich format, loaded into a bowl, or ordered as part of a platter. Each presentation lets the meat speak for itself.
Good brisket does not need much help, and this one knows that.
The restaurant has been serving the Minneapolis area since it opened, and the brisket has remained a menu anchor throughout. That kind of staying power reflects real quality.
Customers who grew up eating Texas BBQ have called it a genuine reminder of home.
Order it as a sandwich with one of the Legendary Sides, and you are looking at a complete, satisfying meal for around $12.99. That combination of quality, quantity, and price is exactly what makes this place worth knowing about.
Brisket fans, take note.
Why This Minneapolis BBQ Spot Keeps Winning People Over
Some restaurants are worth a detour. Old Southern BBQ is one of them.
The space is casual and unpretentious, which is exactly the right environment for serious BBQ.
The restaurant is open seven days a week from 11 AM to 8 PM, which makes it easy to plan a visit around almost any schedule.
The restaurant also offers catering, which means the food scales well beyond a single lunch order. People have used it for holidays, game days, and group events with great results.
That versatility adds real value to what is already a strong neighborhood spot.
For anyone in the area looking for a full, flavorful BBQ meal without spending a fortune, this is a genuinely smart choice. The $12.99 meals are not a gimmick.
They are just good BBQ at a fair price, served in a place that takes the craft seriously.
