Where To Find The Most Comforting Homemade Pies In Ohio

Nothing beats the warm, flaky crust and sweet filling of a homemade pie fresh from the oven. Ohio is home to countless bakeries, diners, and farm stands where bakers craft pies using traditional recipes passed down through generations.

I’m excited to share some of the best spots across the state where you can find truly comforting, made-from-scratch pies that will remind you of grandma’s kitchen.

1. Lehman’s Hardware Bakery in Kidron

Tucked inside a famous hardware store sits a bakery that produces some of the finest pies in Wayne County. Local bakers prepare everything from scratch each morning, filling the air with cinnamon and sugar aromas that draw customers from across the store. Their apple dumplings and fruit pies sell out quickly on weekends.

What makes this place special is the authentic Amish approach to baking without shortcuts or preservatives. I love pairing a slice of peach pie with their fresh coffee while exploring the unique store. Plan to arrive early for the best selection.

2. The Olde Dutch Restaurant in Sugarcreek

Sugarcreek’s most beloved restaurant serves up comfort in every slice of their handmade pies. Bakers use locally sourced fruits whenever possible, creating pies that taste like they came straight from a farmhouse kitchen. The peanut butter cream pie is legendary among regulars who return week after week.

Each pie gets topped with real whipped cream, not the canned stuff you find elsewhere. I suggest trying their seasonal berry pies in summer when the fruit is at peak freshness. The portions are huge, so consider sharing with a friend.

3. Boyd and Wurthmann Restaurant in Berlin

Families have gathered at this Berlin landmark for generations to enjoy hearty meals and exceptional pies. Their bakers prepare over a dozen varieties daily, from traditional apple to unique options like sour cream raisin. The crust alone is worth the visit because it melts in your mouth with every forkful.

You can watch the bakers at work through windows in the dining room, which adds to the homey atmosphere. I always order the Dutch apple pie because the crumb topping is absolutely addictive. Save room after your meal because you’ll want a whole slice.

4. The Barn Restaurant in Millersburg

Set in the heart of Amish country, this restaurant serves pies that locals consider the gold standard. Each morning, bakers arrive early to roll out dough and prepare fillings using time-tested methods that ensure consistency and flavor. Their butterscotch pie has developed a cult following among pie enthusiasts.

The rustic barn atmosphere makes every meal feel like a special occasion worth savoring. I recommend visiting on weekdays when the crowds are smaller and you can actually choose from the full selection. Their banana cream pie disappears fast, so order it first.

5. Spread Eagle Tavern Pie Shop in Hanoverton

Operating since the 1800s, this historic location now houses a pie shop that honors traditional baking methods. The current bakers take pride in using recipes that date back decades while adding their own creative touches. Their blackberry pie tastes like summer in every bite, especially when served warm.

The old-fashioned atmosphere adds charm to every visit, making you feel connected to history. I always enjoy chatting with the staff who share stories about the building’s fascinating past. Their lemon meringue pie stands tall with fluffy peaks that impress everyone.

6. Coblentz Chocolate Company in Walnut Creek

While famous for chocolates, this shop also creates spectacular cream pies that chocolate lovers dream about. Their signature chocolate peanut butter pie combines rich flavors in a way that feels indulgent yet comforting. Every component is made in-house, from the crust to the silky filling to the chocolate shavings on top.

The shop’s location in Amish country means you’re getting authentic quality with every purchase. I can never resist their French silk pie, which is so smooth and decadent it should probably be illegal. Grab a whole pie to take home for special occasions.

7. Harvest Moon Craft Kitchen in Delaware

This farm-to-table restaurant puts a modern spin on classic pie recipes using locally grown ingredients. Their rotating menu means you’ll discover new flavors with each visit, from bourbon pecan to honey lavender. The bakers here treat pie-making as an art form, and it shows in every beautiful presentation.

Unlike traditional bakeries, this spot offers creative combinations that surprise your taste buds in the best way. I recommend trying whatever seasonal pie they’re featuring because the chef sources ingredients at peak ripeness. The rustic crusts have that perfect homemade look and taste.

8. The Whistlestop Cafe in New Philadelphia

Locals flock to this cozy cafe where the pies taste exactly like what your grandmother used to make. The baker starts each day preparing fresh crusts and fillings that fill the cafe with irresistible aromas. Their cherry pie uses tart cherries that provide the perfect balance against the sweet, flaky crust.

The small-town atmosphere makes everyone feel like a regular, even on your first visit. I love stopping in for their coconut cream pie, which has the most perfectly toasted meringue topping. Portions are generous, so bring your appetite or plan to share.

9. Grandpa Joe’s Candy Shop in Miamisburg

This nostalgic candy shop surprises visitors with its incredible selection of homemade cream pies. The owners create each pie by hand, using fresh ingredients and old-fashioned techniques that make every bite taste like childhood memories. Their chocolate cream pie has won over countless fans throughout the Miami Valley.

Beyond the sweets, the atmosphere transports you to a bygone era with vintage decorations everywhere. I always grab a slice of coconut cream pie when I visit because the meringue towers high and tastes heavenly. You won’t regret making the trip here.

10. Mary Yoder’s Amish Kitchen in Middlefield

This beloved restaurant has been serving authentic Amish pies for years, earning a reputation throughout Geauga County. Bakers prepare everything using traditional methods without modern shortcuts, resulting in pies that taste genuinely homemade. Their sugar cream pie is a regional specialty that you won’t find many places outside Amish communities.

The friendly service and welcoming environment make every visit memorable and comforting. I always order a slice of their apple pie because the cinnamon-spiced filling reminds me of autumn afternoons. Don’t leave without trying their famous peanut butter spread too.

11. Der Dutchman in Plain City

Walking into this Amish-style restaurant feels like stepping back in time to simpler days. The bakers here start working before dawn to prepare their famous pies using recipes that have been cherished for decades. You’ll find classic flavors like apple crumb, cherry, and shoofly pie alongside seasonal specialties.

Every slice comes generously portioned and perfectly balanced between sweet filling and buttery crust. I recommend ordering a slice with a scoop of vanilla ice cream for the ultimate comfort food experience. The friendly staff makes every visit feel like coming home.