Ohio’s Most Wickedly Fun Pizza Toppings For Kids
Pizza night just got a whole lot spookier and more exciting! Forget boring cheese and pepperoni when you can transform your pizza into a wild, wicked masterpiece that’ll make kids scream with delight.
From gummy worms to caramel drizzle, these toppings turn ordinary pies into edible adventures. Get ready to break all the rules and create pizzas that are equal parts delicious and daring!
1. Gummy Worms
This topping requires serious guts to try, but trust me, the payoff is legendary. Gummy Worms bring a chewy, fruity explosion that plays against the savory cheese in the most unexpected way.
Some kids will wrinkle their noses at first. Then they take a bite and suddenly they’re believers. The worms get slightly melty around the edges, creating this bizarre sweet meets salty magic that shouldn’t work but absolutely does.
Throw them on after baking so they stay bouncy and fun to pull off with your fingers.
2. Candy Corn
Where else can you find autumn’s most controversial candy getting a second chance at glory? Candy Corn becomes surprisingly tolerable when paired with warm, gooey mozzarella and a crispy crust.
The sugar melts just enough to create tiny pockets of sweetness without turning your pizza into a dessert disaster. Kids love the festive colors and the novelty of eating candy on dinner food.
Add these bad boys right before serving to keep their iconic shape intact and avoid a sticky mess in your oven.
3. Mini Marshmallows
However unconventional it sounds, marshmallows belong on pizza and I will defend this hill forever. Mini Marshmallows toast up beautifully under the broiler, getting those golden brown edges that taste like campfire nostalgia.
They melt into the cheese creating pockets of gooey sweetness that make every bite an adventure. The texture contrast alone is worth the weird looks from adults.
Pop them on during the last two minutes of baking and watch them puff up into pillowy clouds of deliciousness that kids go absolutely wild for.
4. Spooky Black Olives
Are you ready to freak out every kid at the lunch table in the best way possible? Spooky Black Olives transform your pizza into edible horror art when you slice them just right and arrange them like watchful eyes.
Stick a dot of cream cheese or ranch in the center for pupils that stare right back at you. The salty, briny flavor cuts through rich cheese perfectly while giving major creepy vibes.
Kids love food that looks back at them, especially during Halloween season when everything is fair game for spooky makeovers.
5. Green Pesto Slime Swirls
When ordinary marinara feels too predictable, pesto swoops in like the cool aunt nobody expected. Green Pesto Slime Swirls turn your pizza into something straight out of a mad scientist’s laboratory with that vibrant, almost neon color.
Drizzle it in zigzags or spiral patterns for maximum slime effect. The basil, garlic, and nutty flavor add sophistication that sneaks vegetables past even the pickiest eaters.
Though it looks wild, the taste is fresh and herbaceous, proving that scary looking food can still be absolutely delicious and surprisingly nutritious too.
6. Pepperoni Eyeballs
Did you know the most popular pizza topping could get even better with a creepy twist? Pepperoni Eyeballs combine classic flavors with horror movie aesthetics that make dinnertime feel like a party.
Place a small mozzarella ball or dollop on each pepperoni round, then add a tiny olive piece for the pupil. Suddenly, your standard pepperoni pizza becomes interactive art that kids actually want to devour.
The salty, spicy pepperoni paired with creamy cheese creates flavor fireworks while looking absolutely bonkers on your plate in the most delightful way possible.
7. Halloween Sprinkles
Hence the birth of the ultimate dessert pizza that makes every kid lose their absolute mind with excitement. Halloween Sprinkles bring pure joy in tiny, crunchy, colorful form that transforms pizza into birthday cake’s cooler cousin.
Spread cream cheese frosting or sweetened ricotta as your base, then go wild with orange, black, and purple sprinkles. The crunch against soft cheese and doughy crust creates textural magic.
This works best on a sweeter crust, maybe brushed with butter and cinnamon sugar first, turning pizza night into a celebration nobody will forget anytime soon.
8. Spooky Mozzarella Ghosts
This Halloween pizza topping is playful and festive! The pizza features ghost-shaped slices of mozzarella cheese arranged across the tomato sauce base. The ghosts have small olive eyes to give them a cute, spooky look.
In the center, there’s a cluster of black and green olive slices arranged to resemble spiders. Whole olives are scattered around for extra decoration.
9. Purple Cauliflower
Are vegetables boring? Not when they come in colors that look like they belong in a fantasy novel instead of your garden. Purple Cauliflower brings serious visual drama while sneaking nutrition onto plates without anyone noticing the health benefits.
Roast the florets first with olive oil and garlic until they’re crispy on the edges. The nutty, slightly sweet flavor pairs beautifully with cheese and the purple hue stays mostly intact after baking.
Kids think they’re eating alien food or wizard ingredients, making this the ultimate veggie disguise that actually tastes incredible too.
10. Caramel Drizzle
However controversial this sounds, caramel belongs on savory pizza and anyone who disagrees simply hasn’t tried it yet. Caramel Drizzle creates that sweet and salty combination that makes your taste buds do backflips of joy.
The buttery, rich sweetness plays against salty cheese and savory toppings like bacon or ham in ways that feel wrong but taste ridiculously right. Drizzle it on after baking so it stays glossy and gorgeous.
One bite and kids understand why fancy chefs put salted caramel on everything, proving that breaking food rules sometimes leads to the most delicious discoveries ever.
