Oregon’s Top Seafood Buffets Where Views Are As Good As The Food

Oregon’s coastline is famous for two things: jaw-dropping ocean views and some of the freshest seafood you’ll ever taste. Imagine piling your plate high with crab legs, oysters, and chowder while watching waves crash against the rocks or boats glide across the river.

These buffets don’t just feed you, they spoil you with scenery that makes every bite taste even better. Get ready to discover where the food and the views compete for your attention.

Salty’s On The Columbia River

This is where brunch becomes an event, not just a meal. Salty’s on the Columbia River serves up a Sunday buffet that could make you weep with joy.

Fresh oysters sit on ice like little treasures waiting to be slurped. Made-to-order omelets sizzle on the grill while Northwest salmon glistens under the heat lamps. The expansive windows frame the Columbia River like a living painting, with boats drifting lazily past.

You’ll want to pace yourself here because the temptation to overload your plate is real. The river views are so stunning you might forget to chew.

The Hill Buffet & Grill

Where else can you load up on honey-glazed ham and local crab without breaking the bank? The Hill Buffet & Grill sits perched above the Pacific like a cafeteria with a million-dollar view.

Locals swear by this place, and once you see the spread, you’ll understand why. The seafood is fresh, the portions are generous, and the ocean stretches out below like an endless blue carpet. You can actually hear the waves if you listen closely between bites.

It’s the kind of spot where you go back for thirds without shame.

Mo’s Seafood & Chowder

Are you ready for chowder so thick a spoon stands up in it? Mo’s Seafood & Chowder has been slinging bowls of creamy, clam-loaded goodness since 1946, and they’ve perfected the recipe over decades.

The Tolovana Park location is practically on the sand, so close to the surf you can taste the salt in the air. Every bite of chowder comes with a side of crashing waves and seagulls circling overhead. It’s casual, it’s iconic, and it’s exactly what Oregon coastal dining should feel like.

You’ll leave with a full belly and sand in your shoes.

Kyllo’s Seafood & Grill

When the restaurant sits directly above crashing waves, you know you’re in for something special. Kyllo’s Seafood & Grill serves platters so massive they could feed a small village, piled high with crab, shrimp, and fish that tastes like it was swimming moments ago.

Every single table has an unobstructed ocean view, which means no fighting over the window seat. Storm watching here is a local tradition, with wild waves slamming against the rocks while you sip their famous clam chowder. The drama outside matches the drama on your plate.

Pier 101 Buffet

Are you someone who judges a buffet by its fried fish? Pier 101 Buffet in Seaside delivers crispy, golden battered fish that crunches with every bite, paired with tartar sauce that’s tangy enough to make your taste buds dance.

The marina views add a working-class charm to the experience, with fishing boats bobbing in the water and seagulls diving for scraps. It’s not fancy, but it’s honest and filling. You’ll find families piling plates high and tourists snapping photos of the sunset over the docks.

Simple pleasures done right never go out of style.

Tidal Raves Seafood Grill

Did you know Depoe Bay has the smallest harbor in the world? Tidal Raves Seafood Grill takes full advantage of this quirky claim to fame, offering diners front-row seats to the rocky coastline and spouting horn.

The buffet selections lean toward grilled and baked options, with crab legs that crack open to reveal sweet, tender meat. The oceanfront windows are so close to the water you feel like you’re dining on a boat. When the tide comes in, waves spray against the rocks in a dramatic display.

It’s nature’s dinner theater at its finest.

Pacific Oyster Company Buffet

Hence the name, oysters are the star of this show, and they come straight from the beds you can see from your table. Pacific Oyster Company Buffet in Bay City is as farm-to-table as it gets, with briny, fresh oysters that slide down your throat like ocean kisses.

The buffet also features smoked fish, clam chowder, and other coastal favorites. The bay views are serene and working, with boats harvesting oysters in real time. You’re not just eating seafood here—you’re witnessing the entire process from water to plate.

Siletz Bay Buffet

However stunning the location, not every buffet nails both the view and the food. Siletz Bay offers a picturesque setting that could be straight out of a postcard, with calm waters and coastal charm framing every table.

The seafood variety is decent, though some diners have mentioned the quality can be hit or miss. Still, when the sun sets over the bay and the sky turns shades of pink and orange, you might not care as much about the slightly overcooked shrimp.

Sometimes the scenery does the heavy lifting, and that’s okay.

Driftwood Restaurant & Lounge

When comfort food meets coastal cuisine, magic happens. Driftwood Restaurant & Lounge in Cannon Beach serves a buffet that balances seafood with hearty sides like garlic mashed potatoes and roasted vegetables.

The beachfront location means you can watch surfers carve waves while you pile your plate with grilled salmon and steamed clams. It’s the kind of place where you linger over coffee and dessert, not wanting the meal or the view to end.

Haystack Rock looms in the distance, adding to the iconic Oregon coastal vibe. You’ll leave full, happy, and already planning your next visit.

Fisherman’s Korner Buffet

This is where fishermen actually eat, which tells you everything you need to know about the quality. Fisherman’s Korner Buffet in Astoria serves no-nonsense seafood that’s fried, grilled, or simmered to perfection, with portions that respect your appetite.

The harbor views are industrial and authentic, with working boats unloading their catch just steps away. You can smell the salt and diesel in the air, which somehow makes the fish taste even fresher. It’s gritty, it’s real, and it’s delicious.

Skip the fancy stuff and eat like a local here.

Offshore Grill & Coffee House Buffet

Are mornings your favorite time to feast? Offshore Grill & Coffee House Buffet in Manzanita serves a breakfast-meets-seafood spread that includes smoked salmon alongside fluffy pancakes and crispy bacon.

The oceanfront patio seating lets you feel the breeze while you sip strong coffee and watch the tide roll in. It’s relaxed, it’s friendly, and it’s the perfect way to start a day of beachcombing. The combination of breakfast classics and fresh seafood is unexpected but absolutely works.

You’ll wonder why more places don’t do brunch like this.

Gracie’s Sea Hag

Though it’s been around since 1963, Gracie’s Sea Hag still feels like a hidden gem locals don’t want tourists to find. This seafood dive has character in spades, from the weathered wood to the ghost stories whispered by regulars.

Yes, you read that right, reportedly haunted. But don’t let that scare you away from the fresh catch and hearty portions. The location in Depoe Bay means you’re dining in the whale watching capital of Oregon, where gray whales breach just offshore. It’s quirky, it’s authentic, and it’s unforgettable.