Best Friday Fish Fry Joints In Tennessee You Won’t Want To Miss
Friday nights in Tennessee mean one thing: crispy, golden fish served hot and fresh alongside all the fixings that make this Southern tradition so special.
From bustling Memphis joints to cozy lakeside spots, the Volunteer State knows how to do fish fry right, whether you prefer catfish, whiting, or beer-battered cod.
These restaurants bring their own spin to this beloved weekly ritual, offering everything from all-you-can-eat platters to drive-thru convenience that keeps locals coming back week after week.
1. Uncle Larry’s Restaurant

Golden-brown perfection describes every piece of fish that comes out of this Chattanooga favorite’s kitchen.
Uncle Larry’s Restaurant sits at 736 E M L King Blvd, Chattanooga, TN 37403, where locals have been lining up for decades to grab their Friday fish fix.
The menu stars whiting, perch, tilapia, and catfish, each fried to a crispy shell that gives way to tender, flaky meat inside.
What sets this spot apart may be the drive-thru window that stays open until 11 PM on Fridays, perfect for night owls craving late-night seafood.
Portions tend to be generous, and the sides – coleslaw, fries, and hushpuppies – complement the fish without stealing the spotlight.
The casual, no-frills atmosphere means you can show up in jeans and leave completely satisfied.
Weeknight crowds could be lighter, but Friday evenings bring the real energy as families and friends gather for this weekly tradition.
2. Soul Fish Cafe

Memphis knows catfish, and this local chain proves it with every crispy, perfectly seasoned fillet they serve.
Soul Fish Cafe operates at 862 Cooper Street, Memphis, TN 38104, bringing Gulf-inspired flavors to the heart of the city.
The catfish here gets a light cornmeal crust that stays crunchy even after a few minutes, and the fish itself tastes fresh and mild.
Multiple locations across Memphis mean you can find one near you, each maintaining the same quality and friendly service.
The casual vibe makes it ideal for bringing kids or meeting up with a group of friends who want good food without any pretense.
Hushpuppies arrive hot and slightly sweet, balancing the savory fish beautifully.
Weekday lunches could be quieter, but Friday dinners bring out the crowd, so arriving early might save you a wait.
3. McNamara’s Irish Pub

Traditional Irish fish and chips find a home in Nashville’s Donelson neighborhood at this authentic pub.
McNamara’s Irish Pub serves its loyal customers at 2740 Old Lebanon Pike, Nashville, TN 37214, where the beer-battered cod rivals anything you’d find across the Atlantic.
The fish arrives in thick, golden-brown batter that stays incredibly crisp, while the cod inside remains moist and tender.
Thick-cut chips (that’s fries, for those not versed in pub lingo) come alongside, and the malt vinegar on every table adds that essential tangy finish.
The pub atmosphere feels warm and welcoming, with dark wood and friendly bartenders who know their regulars by name.
Friday nights could get crowded as folks gather for the fish fry special, but the lively buzz adds to the experience.
This spot proves that Tennessee’s fish fry tradition has room for international flavors done right.
4. Ed’s Fish & Pizza House

Over half a century of frying fish has taught this North Nashville legend exactly how to make a whiting sandwich that keeps people coming back.
Ed’s Fish & Pizza House has been serving the community at 1801 Dr DB Todd Jr Blvd, Nashville, TN 37208, since the 1960s.
The legendary whiting sandwich features perfectly fried fish layered on soft white bread with a generous dollop of tangy tartar sauce that ties everything together.
Simple ingredients executed flawlessly create something special, and the no-nonsense approach means you get great food without any fuss.
The vintage atmosphere adds character, with decades of memories soaked into the walls and booths.
Locals know to arrive early on Fridays because the fish goes fast once word spreads that it’s fresh from the fryer.
The combination of fish and pizza might sound unusual, but it works, giving groups with different cravings a place to meet.
5. The Shrimp Dock

Part seafood market, part fry kitchen, this Knoxville spot lets you pick your fish and watch it go straight into the fryer.
The Shrimp Dock operates at 5210 Kingston Pike, Knoxville, TN 37919, combining retail and restaurant in a way that guarantees freshness.
Walking in feels like visiting a fish market, with cases displaying the day’s catch before you choose what sounds good.
The fry kitchen then takes your selection and cooks it to order, ensuring maximum crispiness and flavor.
This approach means you know exactly what you’re getting, and the quality speaks for itself with every bite.
The casual setup works well for quick meals or grabbing fish to cook at home if you prefer.
Friday afternoons bring steady traffic as locals stock up for the weekend or grab their weekly fish fry dinner.
The variety available tends to change based on what’s fresh, keeping the experience interesting.
6. Huck Finn’s Catfish

Pigeon Forge visitors looking for authentic Southern cooking find it at this rustic spot named after Mark Twain’s famous character.
Huck Finn’s Catfish welcomes hungry guests at 3330 Parkway, Pigeon Forge, TN 37863, standing out among the area’s tourist attractions with genuine local flavor.
The all-you-can-eat catfish offering draws crowds who appreciate generous portions and the challenge of seeing how much they can enjoy.
Hushpuppies arrive hot and frequent, while white beans and coleslaw round out the classic Southern fish fry experience.
The cabin-style atmosphere adds to the charm, making you feel like you’ve stepped into a Tennessee fishing camp.
Families with kids appreciate the casual vibe and the fact that everyone can eat their fill without breaking the bank.
Tourist season brings bigger crowds, so visiting during off-peak hours or weekdays could mean shorter waits and more relaxed service.
7. Boonies Restaurant And Pizzeria

Watching the sunset over Boone Lake while enjoying crispy fried fish creates the kind of Friday night memory that lasts.
Boonies at Boone Lake serves its guests at 641 Buffalo Rd, Blountville, TN 37617, where the water views compete with the food for attention.
The fish here tends to be light and flavorful, with a coating that doesn’t overwhelm the delicate meat inside.
Outdoor seating becomes prime real estate on nice evenings, so arriving early could secure you a table with the best view.
The relaxed lakeside atmosphere makes it perfect for unwinding after a long week, with the gentle lapping of water adding to the peaceful vibe.
Menu options typically include several fish varieties, letting you pick your favorite or try something new.
Weather can affect the experience since much of the appeal involves outdoor dining, so checking forecasts before heading out makes sense.
8. Jack’s Bar-B-Que

Famous for barbecue, this Nashville institution also knows its way around a fish fryer on Friday nights.
Jack’s Bar-B-Que serves downtown visitors and locals at 334 W Trinity Ln, Nashville, TN 37207, right in the heart of the honky-tonk district.
The catfish here gets the same attention to detail as their award-winning ribs, resulting in perfectly crispy fillets that hold their own against the main menu items.
Combining barbecue sides with fried fish creates an interesting plate that represents Tennessee’s diverse food traditions.
The location makes it convenient for tourists exploring downtown, though locals know it’s worth the trip even if you’re not sightseeing.
Service moves efficiently despite the busy Broadway crowds, and the casual counter-service style keeps things moving.
Friday evenings bring extra energy as the street fills with music and people, making your fish dinner part of a larger Nashville experience.
Portions tend to satisfy without overwhelming, leaving room to explore other downtown attractions afterward.
9. Catfish Cabin

Small-town charm meets serious fish frying skills at this beloved spot that takes catfish seriously.
Catfish Cabin brings Southern hospitality to 1290 S Highland Ave, Jackson, TN 38301, where the focus stays squarely on quality fish and friendly service.
The catfish arrives hot and golden, with a cornmeal crust that crunches satisfyingly before revealing tender, sweet fish inside.
Homestyle sides like green beans, mac and cheese, and coleslaw make the meal feel like Sunday dinner at grandma’s house.
The unpretentious atmosphere welcomes everyone from farmers to families, creating a comfortable space where good food matters more than fancy decor.
Regulars know the Friday fish fry brings out the best of what this kitchen can do, with extra care taken to ensure perfection.
Prices remain reasonable, making it possible to feed a family without worrying about the bill.
The small-town location means fewer tourists and more authentic local flavor.
10. Captain D’s Seafood Kitchen

Born in Nashville back in 1969, this chain brought affordable seafood to landlocked Tennessee and continues the tradition today.
Captain D’s Seafood Kitchen operates multiple locations statewide, including 3021 Dickerson Pike, Nashville, TN 37207, where the original concept still thrives.
The fish here gets a signature batter that stays crispy and light, while the prices remain budget-friendly for families.
What started as a way to make seafood accessible has become a Tennessee institution, with generations growing up on these Friday fish dinners.
The menu offers variety beyond just fish, but the classic battered fillets remain the star attraction.
Quick service makes it convenient for busy families who want a proper fish fry without spending hours at dinner.
The consistency across locations means you know what to expect, which brings comfort when you’re craving something familiar.
Friday specials often provide extra value, making an already affordable meal even better.
11. Halls Chophouse

Upscale dining meets Friday fish fry tradition at this steakhouse that proves fried fish can be elegant.
The Chop House elevates the experience at 1600 West End Ave Suite 101, Nashville, TN 37203, where white tablecloths and attentive service frame the meal.
The fish here tends to be higher-end varieties prepared with the same precision as their premium steaks.
Light, refined batters let the quality of the fish shine through, while creative sides add sophisticated touches to the classic fish fry plate.
The atmosphere suits date nights or special occasions when you want the comfort of fried fish with a touch of elegance.
Prices reflect the upscale setting, but the quality justifies the expense for those seeking a more refined fish fry experience.
Wine pairings and craft cocktails elevate the meal beyond typical casual fish joints.
Reservations make sense on Friday evenings, as this spot draws crowds looking for quality dining experiences.
