Thanksgiving Dinner Gets Served Every Single Day At These 5 Idaho Turkey Spots

featured image 4c33659e599d ba9b76fab365 - Decor Hint

In one Idaho diner, the turkey plate can arrive with yams, green bean casserole, corn, and pumpkin pie with whipped cream. On an ordinary weekday.

No holiday required.

I love that detail more than I probably should. Most of us wait all year for that plate, then eat leftovers until they turn into a chore.

These five restaurants skip the waiting. They keep roasted turkey, gravy, and mashed potatoes on the menu seven days a week.

Nobody has to wrestle a bird or babysit an oven at dawn.

The list stretches from the Panhandle to the Treasure Valley and down into eastern Idaho. Some spots are local favorites with deep roots.

Others are friendly chains with bears on the walls. So which one gets your Tuesday?

1. Elmer’s Restaurant

Elmer's Restaurant
© Elmer’s Restaurant

Breakfast gets top billing here, yet the turkey dinner quietly steals the evening. It shares a menu with German pancakes and Dungeness crab Benedict, which feels like a fun family reunion.

The plate covers the basics you crave in late November. Expect turkey with cranberry sauce, mashed potatoes, gravy, and vegetables.

Want to stretch it into a true feast? Clam chowder on the side makes a strong opening act.

The Coeur d’Alene location sits along West Appleway Avenue, an easy stop for Panhandle shoppers and road-trippers. Doors open early in the morning and stay open into the evening, seven days a week.

That schedule means turkey for lunch is fair game. So is turkey after a long day on the lake.

The room runs casual, with a diner-style setting and hearty portions. It works well for groups, families, and solo diners who just want a solid plate.

Kids get their own menu, and high chairs are ready for the littlest guests. A private dining room helps if your crew is large enough to rival Thanksgiving itself.

Plan on dining in, since takeout isn’t offered. Reservations aren’t taken either, so weekend mornings can fill fast.

Address: 290 West Appleway Ave., Coeur d’Alene, ID 83814

2. Mr. V’s | Family Restaurant

Mr. V's | Family Restaurant
© Mr. V’s | Family Restaurant

Real sliced turkey is the headline at this Caldwell favorite. That matters if you’ve ever been handed a pressed, salty imitation and felt quietly betrayed.

The roast turkey dinner sits right beside other down-home classics like the roast beef dinner. Turkey and dressing also show up, so stuffing fans have a reason to grin.

Hunger levels vary, and the menu plays along. The Colossal Omelet, Grizzly Burger, and Captain V’s Seafood Planter all compete for attention.

Save some room for the sweet side. Banana splits and milkshakes turn a turkey dinner into a full celebration.

Breakfast runs all day, which opens up fun options. Pancakes for one person and turkey for another?

Totally reasonable here.

The setting leans casual with a historic feel. It suits Treasure Valley families, solo diners, and big groups looking for generous portions.

Daily hours start early and stretch into the evening, seven days a week. Weekend mornings bring the busiest crowds, so evenings tend to feel calmer.

Takeout is available if your couch is calling louder than a booth. Reservations aren’t accepted, and free parking makes the stop easy.

Address: 407 N 10th Ave, Caldwell, ID 83605

3. Olivers Restaurant

Olivers Restaurant
© Olivers Restaurant

Yams, green bean casserole, corn, and pumpkin pie make this Pocatello turkey plate the closest thing to Grandma’s table. It’s the overachiever of the list, and nobody’s complaining.

The spread starts with turkey, dressing, and gravy. Real mashed potatoes, rolls with butter, and a little jellied cranberry sauce join the party.

You also get soup or salad before the main event. Whipped cream on the pumpkin pie seals the deal.

A hot turkey option with mashed potatoes and gravy covers lighter appetites. A senior version exists too, which feels thoughtful.

Olivers calls itself an old-fashioned diner, and the menu backs that up. Housemade jams, biscuits and gravy, and Eggs Oliver keep breakfast crowds happy.

The atmosphere stays casual and often quiet. College students, families, and visitors passing through southeastern Idaho all fit right in.

Unlike several spots here, Olivers accepts reservations. That helps if you’re bringing a crowd big enough for a second table.

Takeout, curbside pickup, and delivery are options when home sounds better. Sunday hours run a bit shorter, so check before driving.

Address: 130 S 5th Ave, Pocatello, ID 83201

4. Black Bear Diner Boise – Entertainment Ave

Black Bear Diner Boise - Entertainment Ave
© Black Bear Diner Boise – Entertainment Ave

Carved bears and a woodsy setting give this Boise stop a campground lodge feel. The turkey makes the case for staying a while.

The roasted turkey dinner shares the spotlight with a pot roast dinner. Choosing between them might be the hardest decision of your week.

Then comes the open-faced hot turkey sandwich, smothered in gravy. It’s a diner classic that seems harder to find these days.

Tip for the bread? You can ask for it toasted if you like a little crunch under all that gravy.

The chain’s menu runs deep with comfort fare. Tri-tip, meatloaf, chicken fried steak, and cinnamon roll French toast all hang out here.

Doors open at sunrise hours and stay open into the evening every day. Sunday mornings bring the heaviest crowds, while weekdays usually run quieter.

This Entertainment Avenue location sits near the Treasure Valley’s busy west side. It’s handy for errands, movies, or a quick refuel.

Dogs are allowed inside, which is a rare perk. Takeout and delivery cover nights when the recliner wins, and parking is free.

Address: 1731 S Entertainment Ave, Boise, ID 83709

5. Black Bear Diner Idaho Falls

Black Bear Diner Idaho Falls
© Black Bear Diner Idaho Falls

Eastern Idaho gets its own bear den for turkey cravings, and this one stays open a bit later on weekends. Friday and Saturday nights finally have a comfort food answer.

The menu carries homestyle turkey dinners with turkey gravy. If brown gravy sounds better for another dish, just ask your server.

Around Thanksgiving, this location also offers a holiday meal. It’s a smart option for anyone eating solo that day.

Of course, the menu reaches far past the bird. Chicken fried steak and eggs, California Bacon Benedict, and Bob’s Big Bear Burger all compete for your order.

Families with little ones can lean on the Cubs Chocolate Chip Pancakes. Bigger groups can grab a Bacon Eggs and Pancakes Family Meal.

The decor stays woodsy, matching the chain’s outdoorsy theme. The mood runs casual, and the pace usually feels quick.

Weekend mornings draw the biggest crowds in town. Weekday afternoons tend to offer more breathing room.

Takeout and delivery work when you’d rather eat at home. Free parking and easy access off East 17th Street keep the trip simple.

Address: 1610 E 17th St, Idaho Falls, ID 83404

More to Explore