The 14 Best Biscuit Houses In Tennessee That Have Breakfast Lovers Coming From All Over

Southern comfort food reaches its peak when you bite into a perfectly flaky, buttery biscuit.

Tennessee has become famous for its incredible biscuit houses that serve up these golden treasures alongside hearty gravies, country ham, and creative toppings.

People travel from neighboring states just to taste what makes Tennessee biscuits so special, and I’m excited to share the top spots where you can experience this delicious tradition firsthand.

1. Loveless Cafe

Biting into a warm biscuit here feels like stepping back in time to 1951 when everything was made from scratch with love.

Located at 8400 TN-100, Nashville, TN 37221, this legendary spot has kept its original recipe unchanged for over seven decades.

The light, tender texture comes from careful preparation that starts before dawn each morning.

Country ham and red-eye gravy complement the biscuits perfectly, creating a breakfast combination that has earned national recognition.

Visitors often wait in long lines, but the experience is worth every minute.

I recommend arriving early on weekends to avoid the biggest crowds.

The preserves sold in the gift shop make excellent souvenirs for friends back home.

2. Biscuit Love Gulch

What started as a humble food truck has transformed into one of Nashville’s most talked-about brunch destinations.

You’ll find this popular spot at 316 11th Ave S, Nashville, TN 37203, where creative biscuit sandwiches take center stage.

The ‘East Nasty’ sandwich stacks fried chicken, aged cheddar, and rich sausage gravy on a fluffy buttermilk biscuit that somehow holds together despite all those layers.

Lines form quickly here, especially on Saturday and Sunday mornings when locals and tourists alike crave their signature creations.

The menu offers both traditional and inventive options that appeal to adventurous eaters.

I suggest trying their seasonal specials that showcase local ingredients in unexpected ways.

3. The Nashville Biscuit House

East Nashville locals swear by the cathead-style biscuits served at this neighborhood gem that feels like breakfast at a friend’s house.

Located at 805 Gallatin Ave, Nashville, TN 37206, this diner produces oversized biscuits that earned their nickname from being as big as a cat’s head.

The rich, peppery gravy adds just the right amount of kick to wake up your taste buds.

Thick-cut country ham provides another delicious option for stuffing these fluffy creations.

The casual atmosphere makes everyone feel welcome, whether you’re a regular or visiting for the first time.

I appreciate how the staff remembers returning customers and their favorite orders.

4. Sky Blue Cafe

Creativity meets tradition at this East Nashville spot where biscuits get reimagined in ways you never expected.

Situated at 700 Fatherland St, Nashville, TN 37206, this cafe transforms ordinary biscuits into extraordinary dishes like Biscuit French Toast.

The custardy, cinnamon-spiced creation proves that biscuits work beautifully in sweet applications too.

Modern twists on classic recipes attract adventurous breakfast lovers who want something different from the usual gravy-topped options.

The bright, welcoming interior adds to the enjoyable dining experience.

I find their creative approach refreshing while still respecting Tennessee’s biscuit-making heritage.

Weekend brunch here has become a local tradition worth joining.

5. Holler & Dash

Fast-casual dining doesn’t mean sacrificing quality, especially when you’re talking about over ten creative biscuit sandwich options.

You can visit them at 203 Franklin Rd #120, Brentwood, TN 37027, where speed meets Southern tradition in the best possible way.

The ‘chicken. set. go’ sandwich combines fried chicken with pimento cheese, jalapeno, and sorghum for a flavor explosion.

Quick service makes this spot perfect for busy mornings when you need a satisfying breakfast without a long wait.

The menu clearly labels each sandwich with creative names that hint at the delicious ingredients inside.

I love how they balance convenience with quality ingredients.

6. Biscuit Love Franklin

Franklin residents celebrate having their own location of this beloved biscuit empire right in their charming downtown area.

Found at 2001 Mallory Ln #110, Franklin, TN 37067, this outpost brings the same dedication to quality that made the original Nashville location famous.

Buttermilk biscuits here get topped with everything from traditional gravy to innovative seasonal ingredients.

The spacious dining room accommodates larger groups better than the cramped Gulch location.

Families appreciate the kid-friendly menu options that introduce young diners to Southern breakfast traditions.

I notice the service here feels slightly more relaxed than at the busier Nashville spot.

Parking is easier to find too.

7. Calypso Cafe

Caribbean flavors meet Southern biscuit traditions at this unexpected fusion spot that proves breakfast rules are meant to be broken.

Visit their location at 2424 Elliston Pl, Nashville, TN 37203, where island spices add new dimensions to familiar breakfast favorites.

Biscuits here come with unique toppings that reflect the restaurant’s Caribbean influences.

The colorful atmosphere matches the bold flavors on every plate.

Health-conscious diners appreciate the fresh vegetable options that accompany most dishes.

I enjoy how this place challenges traditional Tennessee breakfast expectations while still respecting the importance of a good biscuit.

The black beans and plantains make excellent side dishes worth ordering.

8. Sunrise Memphis

Memphis brings its own style to biscuit-making, and this family-friendly spot demonstrates why the western part of Tennessee deserves equal breakfast recognition.

Located at 670 Jefferson Ave, Memphis, TN 38103, this diner serves straightforward, no-nonsense biscuits that let quality ingredients speak for themselves.

Eggs, bacon, and sausage pair perfectly with their fluffy creations.

The portions here are generous enough to fuel you through a full day of exploring Memphis attractions. Friendly service makes every guest feel like part of the family.

I recommend their biscuits and gravy as a starting point before exploring more creative menu items.

Prices remain reasonable despite the prime downtown location.

9. Biscuit Belly

Gourmet ingredients elevate humble biscuits to restaurant-worthy status at this trendy spot that’s expanding across Tennessee.

Their Knoxville location at 11522 Parkside Dr, Knoxville, TN 37934 showcases how modern breakfast culture embraces Southern traditions.

Each biscuit sandwich receives careful attention to ingredient quality and flavor combinations.

The menu rotates seasonally to incorporate fresh, local produce whenever possible.

Craft coffee drinks complement the food menu perfectly.

I appreciate their commitment to sourcing ingredients from Tennessee farms and producers.

The atmosphere strikes a nice balance between casual and upscale dining.

10. Tupelo Honey

Scratch-made cooking defines every dish at this Southern-inspired cafe where biscuits arrive at your table still steaming from the oven.

Located at 1 Terminal Dr Suite 1128, Nashville, TN 37214, this airport location means you can grab exceptional biscuits even while traveling.

Honey butter melts into warm biscuits, creating a sweet and savory combination that’s simply irresistible.

The menu features both breakfast classics and creative seasonal dishes.

Despite being in an airport, the quality never suffers from the high-volume environment.

I always stop here when flying through Nashville because good airport food shouldn’t be an oxymoron. Their take-away options work great for early morning flights.

11. Cracker Barrel Old Country Store

Consistency and tradition define this Tennessee-born chain that has introduced millions of travelers to proper Southern biscuits since 1969.

With locations throughout Tennessee including 104 South Lowry St, Smyrna, TN 37167, this restaurant maintains strict biscuit-making standards across all stores.

Buttermilk biscuits arrive with every breakfast, providing a reliable baseline for what Tennessee biscuits should taste like.

The country store attached to each restaurant sells biscuit mix for making them at home.

Rocking chairs on the front porch invite guests to relax before or after their meal.

I respect how they’ve preserved traditional recipes while growing into a national presence.

12. Puckett’s Grocery & Restaurant

Historic charm fills this former grocery store where biscuits taste like they came straight from your grandmother’s kitchen.

Visit their Leiper’s Fork location at 4142 Old Hillsboro Rd, Franklin, TN 37064, where live music and great food create memorable dining experiences.

Biscuits here follow time-tested recipes that have satisfied hungry Tennesseans for generations.

The building itself tells stories of Tennessee’s past while serving food that honors those traditions.

Southern sides like fried okra and collard greens round out any biscuit-centered meal.

I love the authentic atmosphere that makes you feel like you’ve discovered a well-kept local secret. Weekend breakfast often features live bluegrass music.

13. Aretha Frankenstein’s

Quirky vibes and oversized portions make this Chattanooga institution a must-visit for anyone serious about Tennessee breakfast culture.

Located at 518 Tremont St, Chattanooga, TN 37405, this pancake house also serves biscuits that compete with their famous flapjacks for menu dominance.

Creative toppings and generous portions ensure nobody leaves hungry.

The funky decor and friendly staff create a relaxed atmosphere perfect for lazy weekend mornings.

College students and families both feel equally at home here.

I recommend coming with an empty stomach because the servings are legitimately huge.

Their hot sauce selection adds extra flavor for those who like heat.

14. The Southern Steak & Oyster

Upscale dining meets down-home comfort at this elegant restaurant where biscuits receive the same careful attention as premium steaks.

Located at 150 3rd Ave S, Nashville, TN 37201, this downtown establishment proves biscuits belong in fine dining settings.

Gourmet toppings like smoked salmon or braised short rib transform simple biscuits into sophisticated dishes.

The brunch menu showcases how traditional Southern recipes can be elevated without losing their essential character.

Craft cocktails pair surprisingly well with biscuit-based dishes.

I appreciate how they respect Tennessee traditions while pushing culinary boundaries. Reservations are recommended for weekend brunch service.