10 Can’t-Miss All-You-Can-Eat Seafood Spots In Georgia For Unlimited Plates

Georgia offers some seriously amazing seafood buffets where you can eat as much as you want without worrying about the bill adding up. Whether you love shrimp, crab legs, oysters, or fried fish, these restaurants let you go back for seconds, thirds, or even fourths.

I’ve rounded up the best all-you-can-eat seafood spots across the state so you can plan your next delicious adventure. Get ready to loosen your belt and enjoy unlimited plates of fresh, tasty seafood.

1. The Crab Shack – Tybee Island

Sitting by the water while cracking open fresh crab legs feels like vacation mode activated. This spot serves up mountains of steamed seafood with that classic Low Country seasoning.

The casual atmosphere means you can get messy without feeling self-conscious. Their all-you-can-eat crab leg nights draw huge crowds, so arriving early helps you snag a good table near the marsh views.

2. Spanky’s Beachside – Jekyll Island

Nothing beats unlimited oysters while watching the ocean waves roll in. This beachfront gem offers fresh catches prepared multiple ways, from grilled to fried to raw.

I appreciate how they rotate their buffet selections based on what’s freshest that day. The relaxed island vibe makes it easy to spend hours here, going back for more platters while enjoying the sea breeze.

3. LongHorn Steakhouse Seafood Nights – Multiple Locations

Who knew a steakhouse could nail the seafood game so well? Their special seafood nights feature endless shrimp prepared in various delicious styles.

The garlic butter shrimp and fried options are my personal favorites. You get the quality of a sit-down restaurant with the freedom to order as many rounds as your appetite demands, all at a reasonable price.

4. Golden Corral – Savannah

This buffet powerhouse doesn’t hold back on their seafood selection. From popcorn shrimp to battered fish fillets, the variety keeps things interesting with every trip to the buffet line.

I enjoy mixing seafood with their other offerings to create custom combo plates. The value here is unbeatable, especially when you factor in desserts and sides included in one price.

5. Captain D’s Seafood Kitchen – Atlanta

You’ll find endless portions of crispy fried fish and golden shrimp at this beloved chain location. The batter is light and crunchy, making each bite incredibly satisfying.

I love how they keep the platters coming without any wait time. Their hushpuppies and coleslaw make perfect sides to balance out all that fried goodness, and the staff always keeps your drinks filled.

6. Red Lobster Endless Shrimp – Statewide

Their famous endless shrimp promotion happens annually and becomes a seafood lover’s dream come true. You can sample different preparations like scampi, fried, grilled, and coconut shrimp all in one visit.

I always start with my favorite style then branch out to try new flavors. Those cheddar bay biscuits accompanying your unlimited shrimp make the experience even more memorable and filling.

7. Calabash Seafood Hut – Macon

Calabash-style frying creates the lightest, crispiest coating you’ll ever taste on seafood. This family-run spot lets you pile your plate high with shrimp, oysters, and fish without judgment.

The homestyle atmosphere makes you feel like you’re eating at a relative’s house. Their tartar sauce and cocktail sauce are made fresh daily, adding that extra special touch to every bite.

8. Riverhouse Seafood – Savannah

Upscale doesn’t always mean limited portions, and this place proves it beautifully. Their weekend seafood buffets feature premium options like snow crab and peel-and-eat shrimp.

I love that they include both hot and cold seafood stations. The elegant setting makes it perfect for special occasions where you still want that all-you-can-eat freedom without sacrificing quality or atmosphere.

9. Captain Joe’s Seafood Buffet – Columbus

Even inland Georgia can serve outstanding all-you-can-eat seafood when done right. This family favorite brings coastal flavors to central Georgia with generous buffet spreads every weekend.

I’m always impressed by how fresh everything tastes despite being hours from the ocean. Their catfish and tilapia options provide variety beyond traditional coastal seafood, giving you more choices to explore.

10. Skippers Fish Camp – St. Marys

This rustic fish camp serves seafood the old-fashioned way, with newspaper-lined tables and unlimited portions. Their Low Country boils come loaded with shrimp, sausage, corn, and potatoes.

The no-frills approach means all the focus stays on the food quality. I enjoy the communal dining vibe where everyone’s getting messy together, making it a fun and memorable seafood experience every single time.