This New North Carolina Restaurant Is Bringing An All-You-Can-Eat Feast Of Sushi, Ramen, And Hibachi To Charlotte

Unlimited sashimi is now part of the standard all-you-can-eat deal at one new spot in North Carolina. That’s a first for its city, and I can’t stop thinking about it.

The endless menu doesn’t stop at raw fish, either, which is great news. Bluefin tuna, lobster, and gold dust wagyu show up among the premium picks, alongside 8-hour tonkotsu ramen.

Nothing sits under a heat lamp here waiting for someone to grab it.

You tap your order on an iPad, the kitchen makes it fresh, and robot servers help bring food to your table in rounds.

I like how this place mixes a classic sushi night with a little sci-fi fun, and dessert even rolls up on a homemade gelato cart.

So how many rounds could you handle before you finally wave the white napkin?

Rounds Of Fresh Food Beat A Buffet Line Every Time

Buffet trays get zero love at Mr. Tokyo Premium. This Charlotte spot serves an elevated all-you-can-eat Japanese meal where every dish is made to order.

Instead of hiking back and forth with a plate, you stay put while food comes to you in rounds. Sushi, sashimi, ramen, hibachi, and appetizers are all part of the endless lineup.

That setup changes the whole pace of dinner. You can order a few things, taste them, and then decide what deserves an encore.

It also means nothing has been sitting around waiting for you. The kitchen prepares each item fresh, so your second plate of rolls gets the same fresh treatment as the first.

My best advice is to pace yourself like a marathon runner, not a sprinter. Start small, sample widely, and save room for the stuff you didn’t know you wanted.

Groups will have fun with this format, too. Everyone can chase their own cravings without anyone fighting over the last piece on a shared platter.

Think of it as a tasting menu with no final page. The only real limit is how much your stomach agrees to cooperate.

Unlimited Sashimi Is The Charlotte First You Should Know About

Sashimi lovers in North Carolina just got a reason to cheer. Mr. Tokyo Premium is the first restaurant in Charlotte to include unlimited sashimi in its standard all-you-can-eat pricing.

Sashimi usually feels like the fancy order you save for special nights. Here, it sits right inside the regular deal, no special occasion required.

If you’re new to sashimi, it’s simply sliced raw fish served without rice. That makes it the purest way to judge how good a sushi kitchen really is.

Since everything comes in rounds, you can try a small order first. Then you can go back for the cuts you liked best without any guilt at all.

A good strategy is to mix sashimi between heavier rolls and hot dishes. It keeps your plate interesting and gives your taste buds a nice reset.

Bring a friend who claims they don’t like raw fish. Unlimited rounds make it easy to offer a single slice and see what happens.

Worst case, you eat their share. Best case, you’ve created a brand-new sashimi fan right there at the table.

Mr. Tokyo Premium sits at 8724 Outlets Blvd, Charlotte, NC 28278, right outside Charlotte Premium Outlets.

Bluefin, Lobster, And Gold Dust Wagyu Make This Menu Feel Fancy

Gold dust wagyu sounds like something a cartoon billionaire would order. At Mr. Tokyo Premium, it shows up as part of the premium sushi selections.

Bluefin tuna and lobster also appear on that list of upgraded picks. Those are names you’d normally spot on a special-occasion menu, not an endless one.

That’s what makes the word premium in the name feel earned. This version of Mr. Tokyo was built to raise the bar on all-you-can-eat sushi.

My tip is to try the premium items early in your meal. Your appetite is strongest then, and you’ll actually be able to appreciate each bite.

After that, you can wander toward rolls and appetizers at a slower pace. It’s a little like eating dessert first, except the dessert is lobster.

Ordering small amounts helps here, too. You can taste each upgraded item side by side and decide which one wins your personal championship.

Will it be the bluefin, the lobster, or the shiny wagyu? Only one way to settle that debate, and it involves a fork or chopsticks.

Eight Hours Of Simmering Go Into That Tonkotsu Ramen

Eight hours is a long time to wait for anything, unless it’s broth. The 8-hour tonkotsu ramen at Mr. Tokyo Premium proves some things are worth the patience.

Tonkotsu is a style of ramen built on pork broth that cooks low and slow. The long simmer is what gives this classic its well-known depth.

The best part is that ramen isn’t a side character on the menu. Unlimited ramen is included in the all-you-can-eat experience.

So yes, you could have sushi and a noodle bowl in the same meal. Your stomach may file a complaint, but your taste buds will be thrilled.

Ramen is filling, so think about timing. Ordering a bowl in the middle of your meal can be a nice break between sushi rounds.

Rainy days in North Carolina feel made for this kind of comfort food. A warm bowl after an afternoon of outlet shopping sounds hard to beat.

Ramen fans who usually choose between sushi night and noodle night can finally stop choosing. Here, you get both under one all-you-can-eat deal.

Hibachi Favorites Keep The Non-Sushi Crowd Happy

Not everybody in your crew wants raw fish, and that’s totally fine. Classic hibachi favorites are part of the endless menu at Mr. Tokyo Premium, too.

That makes this a smart pick for mixed groups. The sushi lover and the picky eater can share a table without anyone settling for crackers.

A wide spread of Japanese appetizers fills in the rest of the menu. Those small plates are perfect for nibbling while you wait for the next round.

Here’s my game plan for first-timers. Start with a couple of appetizers, add a hibachi plate, and then slide into sushi once you know your limits.

Mixing hot and cold dishes keeps the meal from feeling repetitive. It also helps you avoid filling up too fast on rice-heavy rolls.

Kids who are still warming up to Japanese food might like starting with hibachi. A comfortable first bite can make them braver about trying something new.

Since every dish is made to order, there’s no rush to grab everything at once. Order a little, enjoy it, and keep the rounds coming.

Tap An iPad And Let A Robot Handle The Delivery

Your server might have wheels. Robot servers help bring food to tables at Mr. Tokyo Premium, which is a pretty fun twist for a sushi night.

Ordering happens on an iPad right at your table. You scroll, tap what looks good, and send it off in seconds.

That system works perfectly with the all-you-can-eat format. When a round runs low, the next order is just a few taps away.

Kids will probably be glued to the robots the whole meal. Honestly, plenty of adults will be too, and nobody has to admit it.

Human staff are still part of the experience, of course. The robots simply help move plates from the kitchen to your table.

One tip is to order in smaller batches on the iPad. That way you can track what arrived and keep your table from getting crowded.

It’s a neat mix of old and new. Traditional Japanese favorites meet a little bit of tech, and the result feels playful without being a gimmick.

Snap a photo when your food rolls up. Your group chat deserves to see sushi arriving by robot.

Save Room For The Salad Bar Starter And The Rolling Gelato Cart

Dessert that comes to you is a strong selling point. Mr. Tokyo Premium has a mobile gelato machine cart that serves homemade gelato.

That’s a sweet way to wrap up a meal full of fish, noodles, and hibachi. It also gives you one more reason to stop before you’re completely stuffed.

On the other end of the meal, there’s a self-serve soup and salad bar. It’s a handy way to ease in while your first round is being made.

Lighter starters can help balance all the rich, filling dishes coming later. A small salad now might buy you an extra sushi round down the line.

Just don’t let the soup and salad bar take over the night. Treat it like the warm-up act, not the headliner.

Gelato is the encore you’ll want to plan for from the start. Leaving a little space for it is the kind of wisdom you’ll thank yourself for.

Kids especially may count the minutes until the cart shows up. Honestly, who could blame them for keeping one eye on dessert all dinner long?

Shop The Outlets, Then Grab A Seat In Steele Creek

Shopping bags and sushi rolls make a surprisingly great team.

The restaurant is in the Steele Creek neighborhood on Charlotte’s southwest side. It took over the former home of 37 Sol, giving that address a brand-new purpose.

Inside, the look is modern and Japanese-inspired. The space is designed to feel elevated, which fits the premium promise in the name.

That nicer setting makes it work for more than a quick bite. Birthday dinners, family celebrations, and casual date nights all feel like a good match.

The outlet location also makes planning easy. You can shop first, eat second, and skip the stress of finding a separate dinner spot.

For travelers passing through North Carolina, this is a handy stop after a day at the outlets. A long day of deal hunting deserves a big reward.

Just know you may leave moving a little slower than you arrived. Unlimited rounds tend to have that effect on people.

Bring the whole crew along. A big table full of different cravings is exactly what this kind of menu handles well.

Know The Hours And The One House Rule Before You Go

Timing matters at Mr. Tokyo Premium because the day is split in two. Lunch runs from 11 a.m. to 3 p.m., and dinner service starts at 4 p.m.

Sunday through Thursday, dinner wraps up at 9 p.m. On Friday and Saturday, you get an extra hour, with doors staying open until 10 p.m.

That afternoon break between 3 and 4 p.m. is easy to forget. Double-check the clock before you leave home so you don’t show up during the gap.

Now for the house rule worth remembering. The restaurant charges for unfinished food, a policy meant to cut down on waste.

Honestly, that’s a fair trade for unlimited made-to-order dishes. It just means you should order with your stomach, not your eyes.

Small rounds are your friend here. Ask for a few pieces at a time, finish them, and then go back for more.

Following that simple plan keeps your plate clean and your wallet happy. It also leaves room for the gelato cart, which is the real finish line.

Mr. Tokyo Premium has given Charlotte a fresh reason to loosen its belt. All that’s left is picking the day you’ll go.